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WFST
Posted on 3/21/21 at 6:06 pm
Posted on 3/21/21 at 6:06 pm
Bacon wrapped cream cheese stuffed jalapeños
Grilled lemon fish with lemon butter
Pasta and pesto
Asparagus
Not pictured...blueberry lemon cream cheese pie
11
Posted on 3/21/21 at 6:52 pm to Tigerpaw123
Grilled chicken souvlaki, tzatziki, sauteed zucchini, naan.
Posted on 3/21/21 at 7:10 pm to Tigerpaw123
Crab stuffed catfish
Posted on 3/21/21 at 7:17 pm to Tigerpaw123
Started with etouffee, finished with salmon and roasted broccoli
This post was edited on 3/21/21 at 7:21 pm
Posted on 3/21/21 at 7:17 pm to Tigerpaw123
Sandwich night.
Posted on 3/21/21 at 7:23 pm to Tigerpaw123
Skrimp salad and artichoke
Posted on 3/21/21 at 7:34 pm to Tigerpaw123
Shrimp Stew from Mosquito Supper Club
Posted on 3/21/21 at 7:35 pm to Tigerpaw123
Homemade Korean Beef
Frozen Gyoza
Box Red Wine
Frozen Gyoza
Box Red Wine
This post was edited on 3/21/21 at 7:38 pm
Posted on 3/21/21 at 7:36 pm to Tigerpaw123
Kartchner's seafood gumbo, salad, French bread
Posted on 3/21/21 at 7:40 pm to Darla Hood
What kind of bread is that?
Posted on 3/21/21 at 7:48 pm to Tigerpaw123
Old man went all in! Made chicken & dumplings, skin on and bone in cause that’s how my 94 year old Mama does it, green beans, salad and peach cobbler. Added a little ice cream. :) First sweets since Christmas. Never did a lot. Had to bring my bartender a plate.
Posted on 3/21/21 at 7:53 pm to Bayou Tiger Fan Too
Honey chicken thighs
recipe I used
recipe I used
Posted on 3/21/21 at 7:56 pm to PeteRose
Nature’s Own Multi Grain Bread. Nice and seedy.
Posted on 3/21/21 at 8:23 pm to Tigerpaw123
Wife volunteered me to cook for her workout friends from the gym. Made my regular crab and corn bisque and told them it was a fat free recipe and that I used coconut flour in the roux and cornbread for the gluten free chick in the class. Everyone raved about it. Will update in the morning if the celiacs girl dies.
This post was edited on 3/21/21 at 10:20 pm
Posted on 3/21/21 at 8:35 pm to Tigerpaw123
Picked up some marinated beef from a Mexican Meat Market and made some fajitas. It was pretty good, just a little salty.
Posted on 3/21/21 at 8:36 pm to highcotton2
Posted on 3/21/21 at 10:52 pm to Btrtigerfan
She just texted the wife wanting the recipe so me thinks she may have been misdiagnosed as having celiacs.
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