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re: WFST

Posted on 10/1/12 at 6:10 pm to
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 10/1/12 at 6:10 pm to
left over chicken roll ups, squash and hock, broccoli, cauliflower, egg and bacon salad .
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12273 posts
Posted on 10/1/12 at 6:10 pm to
Baked fish & my wifes Zuccini/tomato/onion/cheese dish
Posted by KosmoCramer
Member since Dec 2007
79862 posts
Posted on 10/1/12 at 6:12 pm to
did you make the pita bread?
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 10/1/12 at 6:14 pm to
quote:

my wifes Zuccini/
did she ever show up at the Idaho game, I sure wanted to visit with her...
Posted by 4LSU2
Member since Dec 2009
37923 posts
Posted on 10/1/12 at 6:24 pm to
Blackened chicken breast and green beans. Today commenced "no bread October".
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12273 posts
Posted on 10/1/12 at 6:41 pm to
quote:

did she ever show up at the Idaho game, I sure wanted to visit with her...


She made it. Hate u missed her.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
49636 posts
Posted on 10/1/12 at 6:42 pm to
quote:

Quinoa patties


I had quinoa polenta last night and it was very good. Sauteed the patties.
Posted by OTIS2
NoLA
Member since Jul 2008
52153 posts
Posted on 10/1/12 at 6:52 pm to
Chopped BBQ'd beef, beans and a little potato salad.
Posted by Caplewood
Atlanta
Member since Jun 2010
39418 posts
Posted on 10/1/12 at 7:00 pm to
80/20 burger cooked mid rare

Local farm egg

Tillamook smoked cheddar

Raw onion

Yellow mustard

Posted by Noveske Tiger
Member since Oct 2012
47 posts
Posted on 10/1/12 at 7:08 pm to
forgot to defrost my fricking chicken

I have no idea yet
Posted by Winkface
Member since Jul 2010
34377 posts
Posted on 10/1/12 at 7:23 pm to
Rbr

Claret
Posted by Eddie Vedder
The South Plains
Member since Jan 2006
4438 posts
Posted on 10/1/12 at 7:25 pm to
quote:

I had quinoa polenta last night and it was very good. Sauteed the patties.


Sounds good; may have to give that a try. We've done the patties a couple of times and really enjoyed them. Having fun looking for new ways to use quinoa.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
49636 posts
Posted on 10/1/12 at 7:31 pm to
I really like that slight crunch of quinoa.
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 10/1/12 at 7:55 pm to
quote:

Hate u missed her.
me too!! i haven't had the pleasure of meeting a real angel yet, and for sure, she has to be one..
Posted by LSUintheNW
At your mom’s house
Member since Aug 2009
36772 posts
Posted on 10/1/12 at 8:23 pm to
Grilled ribeye, sautéed veggies, and salad.
Posted by TheEnglishman
On the road to Wellville
Member since Mar 2010
3280 posts
Posted on 10/1/12 at 8:41 pm to
That will be very tough my fickle friend
Posted by 4LSU2
Member since Dec 2009
37923 posts
Posted on 10/1/12 at 9:01 pm to
quote:

That will be very tough my fickle friend


No doubt. I've had a very successful with it thus far though.
Posted by TheEnglishman
On the road to Wellville
Member since Mar 2010
3280 posts
Posted on 10/1/12 at 9:54 pm to
21 hours in dude.....
Posted by redfish99
B.R.
Member since Aug 2007
18662 posts
Posted on 10/1/12 at 9:59 pm to
Lol it came home with the chicken...
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