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WFST 2/8/23
Posted on 2/8/23 at 7:11 pm
Posted on 2/8/23 at 7:11 pm
Roast Duck with Blackberry-Orange Sauce, cooked down carrots and seared andouille from the best stop!
My partner in cooking crime!
My partner in cooking crime!
Posted on 2/8/23 at 7:12 pm to Potchafa
Meatloaf, green beans, cheesy mashed potatoes
Posted on 2/8/23 at 7:26 pm to Potchafa
Breakfast for supper. Bacon, eggs, sausage, and a lil biscuit.


Posted on 2/8/23 at 7:26 pm to Potchafa
Breakfast for supper. Bacon, eggs, sausage, and a lil biscuit.


Posted on 2/8/23 at 7:27 pm to Potchafa
Looks awesome. Duck is a favorite of mine, and seldom get it. Your cooking partner is a cutie too.
We had tuna and sides

We had tuna and sides

Posted on 2/8/23 at 7:35 pm to LouisianaLady
Kimchi fried rice with Thai Chile roasted Brussels.
.
.

Posted on 2/8/23 at 7:35 pm to Potchafa
Monterey Chicken Casserole weight watchers version. 
Posted on 2/8/23 at 8:09 pm to Potchafa
Made some shrimp to go with leftover slaw for some shrimp tacos.
Posted on 2/8/23 at 8:12 pm to Potchafa
Grilled hamburger patty with havarti
left over white beans
Side salad
Also ate a bunch of hot and spicy cheese its afterward.
left over white beans
Side salad
Also ate a bunch of hot and spicy cheese its afterward.
Posted on 2/8/23 at 8:12 pm to Potchafa
Pork chops, collard greens, Lima beans
Posted on 2/8/23 at 8:24 pm to Potchafa
Lemony catfish and asparagus.


Posted on 2/8/23 at 9:29 pm to Potchafa
Teriyaki chicken over rice
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