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WFDT

Posted on 4/7/21 at 6:37 pm
Posted by OTIS2
NoLA
Member since Jul 2008
52748 posts
Posted on 4/7/21 at 6:37 pm
Steak n sprouts

This post was edited on 4/7/21 at 6:40 pm
Posted by 4LSU2
Member since Dec 2009
38165 posts
Posted on 4/7/21 at 6:41 pm to
Tacos for 12, I think 12.

I can't keep track of whose kids are coming and going.

Soft tacos
Hard tacos
Corn (One kid HAS to have corn in her taco).
Mexican rice
Chips
Tomatoes
Sliced lettuce
4.5#s of ground meat so far.

No masks exist.
Posted by fatboydave
Fat boy land
Member since Aug 2004
17979 posts
Posted on 4/7/21 at 6:44 pm to
Lillian's

Posted by emboslice
Member since Dec 2012
4522 posts
Posted on 4/7/21 at 6:45 pm to
Leftover pizza
Posted by PeteRose
Hall of Fame
Member since Aug 2014
18293 posts
Posted on 4/7/21 at 6:45 pm to
stir fry udon noodles

Posted by tigers0615
Member since Feb 2019
395 posts
Posted on 4/7/21 at 6:53 pm to
Griddle Salmon, Asparagus, and Avocado

Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
23341 posts
Posted on 4/7/21 at 6:59 pm to
Grilled some bone in strips that I got on sale from Rouses and they were surprisingly pretty good. Had the standard baked potato and a caesar salad to go with it.
Posted by dallasga6
Scrap Metal Magnate...
Member since Mar 2009
26739 posts
Posted on 4/7/21 at 7:17 pm to
Camping in Navarre Beach for a coupla weeks, cooking out at RV tonight.

Royal reds, Grouper and mixed veggies...





Posted by L Boogie
Texas
Member since Jul 2009
5215 posts
Posted on 4/7/21 at 7:22 pm to
I walked down to this awesome little neighborhood pie shop earlier and picked up a couple of pies. One savory, one sweet. Their savory pies are egg-based and are delicous and filling.

Savory: Sweet pea ricotta w/ artichoke & basil. There's some lemon in there, too.

Sweet: Lemon chess pie w/ lavender. I haven't tried it yet but it smells awesome.
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14108 posts
Posted on 4/7/21 at 7:53 pm to
Last of the leftover boiled crawfish made into crawfish stew.

Posted by USEyourCURDS
Member since Apr 2016
12977 posts
Posted on 4/7/21 at 8:03 pm to
The egg is a nice touch, Darla
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14108 posts
Posted on 4/7/21 at 8:07 pm to
Thanks. I like them in shrimp stew, so I decided to add some to the crawfish stew.
Posted by Bayou Tiger Fan Too
Southeast LA
Member since Jun 2012
2787 posts
Posted on 4/7/21 at 8:15 pm to
Country style ribs, oven fries and slaw. :)

Posted by TideSaint
God's country
Member since Sep 2008
85129 posts
Posted on 4/7/21 at 9:35 pm to
quote:

Royal reds


Why aren't these shipped nation wide?

I moved to Texas last Summer and I miss my reds.
Posted by G Vice
Lafayette, LA
Member since Dec 2006
13179 posts
Posted on 4/7/21 at 10:05 pm to


Hamburger and wings from Helo grocery
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14108 posts
Posted on 4/7/21 at 10:21 pm to
Looks good!
Posted by nateslu1
Mr. Belvedere Fan Club
Member since Apr 2012
6938 posts
Posted on 4/7/21 at 11:20 pm to
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