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Started By
Message
Wfdt?
Posted on 2/13/20 at 6:22 pm
Posted on 2/13/20 at 6:22 pm
soft shelled crabs and gumbo
8
Posted on 2/13/20 at 6:47 pm to Fatboyzbro
Left over MS pot roast.
Crown vanilla and Coke Zero
Crown vanilla and Coke Zero
Posted on 2/13/20 at 6:49 pm to Fatboyzbro
Hamburger steaks with onion gravy, mashed potatoes, green peas and biscuits.
The gravy made and patties swimming in it for simmering.
Done and ready to be eaten!
Pretty dang good meal! That gravy is delicious with biscuits!!!
Posted on 2/13/20 at 7:02 pm to Fatboyzbro
Those look like large crabs!
Ragu over fresh made tagliatelle. Didn't see the oven sauce thread until my sauce was almost done, so I'll have to wait until next time to give it at try. The Ragu was made with cubed chuck roast and cooked for about 3.5 - 4.0 hours.
Asparagus
Sensation salad
Garlic bread
Montepulciano
Ragu over fresh made tagliatelle. Didn't see the oven sauce thread until my sauce was almost done, so I'll have to wait until next time to give it at try. The Ragu was made with cubed chuck roast and cooked for about 3.5 - 4.0 hours.
Asparagus
Sensation salad
Garlic bread
Montepulciano
Posted on 2/13/20 at 7:27 pm to Fatboyzbro
Mussels and a side Caesar. Bread and wine.
Was driving to Whole Foods and remembered how good the mussels are at Bonefish, so I detoured.
Was driving to Whole Foods and remembered how good the mussels are at Bonefish, so I detoured.
Posted on 2/13/20 at 7:45 pm to Cajunate
Between you and Darla, I’d buy a coffee table book if just your food photos.
Posted on 2/13/20 at 7:50 pm to Fatboyzbro
Meatballs with red sauce over brown rice.
Posted on 2/13/20 at 8:13 pm to Fatboyzbro
Hamburger steak
Mushroom gravy
Mashed potatoes
Mushroom gravy
Mashed potatoes
Posted on 2/13/20 at 9:14 pm to Fatboyzbro
Made some killer ramen noodles
Posted on 2/13/20 at 9:55 pm to Fatboyzbro
Leftover chicken enchiladas.
Thanks, LouisianaLady!
Thanks, LouisianaLady!
This post was edited on 2/13/20 at 9:56 pm
Posted on 2/13/20 at 10:02 pm to Cajunate
that looks incredible
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