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WFDT
Posted on 1/10/19 at 5:29 pm
Posted on 1/10/19 at 5:29 pm
Old style, hard shell American tacos...several of them.
A bunch of them, actually.
A bunch of them, actually.
Posted on 1/10/19 at 5:47 pm to OTIS2
beef enchiladas with red enchilada sauce
Posted on 1/10/19 at 5:53 pm to OTIS2
Must be Mexican night
Got some fresh bass I'm going to turn into tacos.
Got some fresh bass I'm going to turn into tacos.
Posted on 1/10/19 at 6:02 pm to OTIS2
Cast iron ribeye cooked rare.
Posted on 1/10/19 at 6:12 pm to OTIS2
oxtail curry
rice and beans
steamed cabbage and carrots
rice and beans
steamed cabbage and carrots
Posted on 1/10/19 at 6:25 pm to OTIS2
I made some jambalaya today. Hot sausage. chicken and pork. I cut up a jalapeno for a little heat. Not bad right out of the pot. I am going let it sit in the frig till tomorrow to let it all flavors come together.
Posted on 1/10/19 at 6:47 pm to Athis
I will not make a jam without mincing fresh jalapeños into the pot. Really adds flavor.
Posted on 1/10/19 at 7:04 pm to OTIS2
Turkey chili
Corn on the cob
Salad
Edit:
Creme Brûlée- forgot I made earlier
Corn on the cob
Salad
Edit:
Creme Brûlée- forgot I made earlier
This post was edited on 1/10/19 at 8:50 pm
Posted on 1/10/19 at 7:20 pm to OTIS2
Grocery store smoked chicken
Skillet beans
Fried grits cakes (stone-ground, yellow grits left over from Sunday brunch)
Skillet beans
Fried grits cakes (stone-ground, yellow grits left over from Sunday brunch)
Posted on 1/10/19 at 7:22 pm to OTIS2
Chicken Tortilla Soup. It was okay. Just a pint from the cold deli section at Albertsons.
Posted on 1/10/19 at 7:30 pm to OTIS2
Mongolian beef from Nomad Asian bistro in long beach
Posted on 1/10/19 at 7:37 pm to OTIS2
Navy Beans
This post was edited on 1/10/19 at 7:38 pm
Posted on 1/10/19 at 7:40 pm to OTIS2
Turkey burger sliders with bacon. Mmmmm............
Posted on 1/10/19 at 8:43 pm to OTIS2
Mrs4 made spaghetti and meatballs
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