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WFDT
Posted on 7/9/18 at 5:45 pm
Posted on 7/9/18 at 5:45 pm
Shrimp n Grits for a bunch of hens
15
Posted on 7/9/18 at 5:47 pm to OTIS2
Smoked chicken quarters and fresh green beans.
Posted on 7/9/18 at 5:50 pm to Janky
Freshly made red beans and sausage.
Posted on 7/9/18 at 6:02 pm to OTIS2
Chinese
Orange chicken, beef and broccoli, egg rolls, pork fried rice.
Orange chicken, beef and broccoli, egg rolls, pork fried rice.
Posted on 7/9/18 at 6:03 pm to OTIS2
I wish I were one of them hens. Looks delish!
This post was edited on 7/9/18 at 6:04 pm
Posted on 7/9/18 at 6:11 pm to OTIS2
Baby lima beans with ham and pickled pork and rice.
Posted on 7/9/18 at 6:25 pm to OTIS2
Smoked Babybacks, Green Onion Venison Sausage, Gouda Squash Chips, & Fresh Cherokee Purple Heirloom Tomato
Posted on 7/9/18 at 6:26 pm to OTIS2
Otis gettin it done tonite. Well done
Posted on 7/9/18 at 6:26 pm to OTIS2
Looks good.
That’s actually one of my favorite comfort foods.
Tonight it was some mushroom risotto with a fried runny egg on top.
That’s actually one of my favorite comfort foods.
Tonight it was some mushroom risotto with a fried runny egg on top.
This post was edited on 7/10/18 at 6:42 am
Posted on 7/9/18 at 6:28 pm to t00f
That looks so good. No cornbread?
Posted on 7/9/18 at 6:44 pm to Tester1216
Thanks and no, but a good idea.
Posted on 7/9/18 at 6:46 pm to t00f
It’s not a deal breaker 
Posted on 7/9/18 at 6:52 pm to OTIS2
Beef roast with carrots and potatoes over hot rice with a side of fresh sliced cucumbers.
Posted on 7/9/18 at 6:56 pm to OTIS2
Broiled pineapple bacon sausages on bun w peppers n onions. Haven’t summoned the courage to fix anything else. Second course might be leftover Chinese takeout. Bah Momday.
Posted on 7/9/18 at 7:16 pm to OTIS2
Venison bacon cheeseburger
Tater tots
Tater tots
Posted on 7/9/18 at 7:20 pm to OTIS2
Smoked baby backs and liberal tears. 
Posted on 7/9/18 at 7:33 pm to 4LSU2
The three year old wanted Mac and cheese and since momma is not in tonight, that is what she got. Mac and cheese and cocktail smokies. I have a peach cobbler in the oven.
Posted on 7/9/18 at 7:57 pm to OTIS2
Salmon croquettes. Or cakes. Or something. These always seem better in theory, or maybe they really do need actual bread crumbs and not a substitute like Parmesan. Or, I don't love salmon patties. The avocado crema was good!
Also, I won't be showing my attempts at making a smear on the plate. #notachef
Also, also, I was too lazy to get the immersion blender and make the sauce smooth. The suckitude is deep.
Also, I won't be showing my attempts at making a smear on the plate. #notachef
Also, also, I was too lazy to get the immersion blender and make the sauce smooth. The suckitude is deep.
Posted on 7/9/18 at 8:04 pm to OTIS2
Posted on 7/9/18 at 8:54 pm to OTIS2
Grilled boneless ribeyes and mashed potatoes. I've been doing reverse sear from oven to stove for a few years now. I've gotten to a point where I enjoy again just throwing a steak on the grill again.
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