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WFDT
Posted on 4/25/18 at 6:03 pm
Posted on 4/25/18 at 6:03 pm
App was 80% of a fresh box of Cheezits. I exercised extreme willpower to leave the 20%. Redfish for an entree.
And some decent cab.
And some decent cab.
This post was edited on 4/25/18 at 7:13 pm
Posted on 4/25/18 at 6:26 pm to OTIS2
Just had my head shaved in preparation for surgery next week. Too lazy to cook tonight, so another pot pie it is.
Posted on 4/25/18 at 6:43 pm to OTIS2
Chicken Parmesan and baked pasta.
Posted on 4/25/18 at 6:54 pm to OTIS2
Fried pork chops with mac and cheese and roasted broccoli.
Posted on 4/25/18 at 6:55 pm to OTIS2
Carnitas
Charred grilled green bean with lime/cilantro vinaigrette
Grilled yellow squash
Leftover crispy potatoes
Charred grilled green bean with lime/cilantro vinaigrette
Grilled yellow squash
Leftover crispy potatoes
Posted on 4/25/18 at 7:05 pm to OTIS2
crappy boiled crawfish in Humble TX
Posted on 4/25/18 at 7:11 pm to cj35
Ditto. Hoping for stellar results! 
Posted on 4/25/18 at 7:14 pm to OTIS2
20 piece 3 mile island with Curley cue fries at Hooters in Metairie
Yeungling draft...about 5 or 6
Yeungling draft...about 5 or 6
Posted on 4/25/18 at 7:15 pm to OTIS2
Back home: shrimp scampi on linguine with steamed asparagus.
Posted on 4/25/18 at 7:21 pm to blueridgeTiger
Veggie stacked enchilada w/New Mexico red sauce.


Posted on 4/25/18 at 7:28 pm to cj35
Sv brisket w/ white sauce. Cranberry sauce and dirty rice for sides.
Posted on 4/25/18 at 7:34 pm to OTIS2
Fried trout and shrimps
Breaking in the new toy I picked up today

Breaking in the new toy I picked up today

This post was edited on 4/25/18 at 7:37 pm
Posted on 4/25/18 at 7:51 pm to OTIS2
Grilled chicken thighs with schezwan sauce
Salad
Salad
This post was edited on 4/25/18 at 7:52 pm
Posted on 4/25/18 at 7:55 pm to Uncle JackD
Damn man that’s awesome
Was it expensive?
Was it expensive?
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