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Started By
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WFDT
Posted on 2/10/22 at 6:12 pm
Posted on 2/10/22 at 6:12 pm
Bowl of chili and a handful of saltines.
9
Posted on 2/10/22 at 6:51 pm to OTIS2
Tenderloin tip carne asada.
Posted on 2/10/22 at 7:14 pm to OTIS2
Made a sort of chicken broccoli bake from the back of a Campbell’s can 
Leftover spaghetti squash. Balsamic onions and peppers.
Leftover spaghetti squash. Balsamic onions and peppers. 
Posted on 2/10/22 at 7:23 pm to OTIS2
Fumbled my piece of coconut cream pie while taking it out of the pan. So much for my presentation.
Posted on 2/10/22 at 7:28 pm to OTIS2
Coctel de Camarones... 
Posted on 2/10/22 at 7:42 pm to OTIS2
Green chile mac & cheese that I was too full to eat last night.
Frozen thin mints for dessert.
Frozen thin mints for dessert.
Posted on 2/10/22 at 7:43 pm to OTIS2
Fried up some specs
Posted on 2/10/22 at 7:50 pm to OTIS2
Roast debris over rice, broccoli
Posted on 2/10/22 at 8:02 pm to OTIS2
Brought salads home. :)
Posted on 2/10/22 at 8:26 pm to OTIS2
I’m having my crab challenge dish for supper, but here’s a pic of my lunch!
Crawfish salad.
Crawfish salad.
Posted on 2/10/22 at 8:28 pm to dallasga6
Looks amazing!
Posted on 2/10/22 at 8:55 pm to Darla Hood
Randazzos chicken parmesan
Posted on 2/10/22 at 9:42 pm to Darla Hood
quote:
Looks amazing
Thanks!!
My wife loved them at our old fav Mexican resturant west of ATL but since we've retired to Gulf Shores havent really found one she likes as well (plus they're like $16-$20 here
). Found the recipe on the Allrecipe site, 1st time from scratch for me, she loved it.
Lotta prep and ingredients but simple to put together...
This post was edited on 2/10/22 at 9:43 pm
Posted on 2/10/22 at 10:42 pm to dallasga6
I made one yesterday, and yes, a lot of ingredients, plus I was trying to sub some of the ingredients for low or no sugar versions.
And yours is prettier!
And yours is prettier!
This post was edited on 2/10/22 at 10:44 pm
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