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WFDT 8/13

Posted on 8/13/24 at 6:11 pm
Posted by theantiquetiger
Paid Premium Member Plus
Member since Feb 2005
20042 posts
Posted on 8/13/24 at 6:11 pm
Chicken & sausage jamabalaya with white beans and Cole slaw

This post was edited on 8/13/24 at 6:12 pm
Posted by OTIS2
NoLA
Member since Jul 2008
52182 posts
Posted on 8/13/24 at 6:19 pm to
Shrimp sauce piquant out of the freezer.
Posted by HoboDickCheese
The overpass
Member since Sep 2020
13659 posts
Posted on 8/13/24 at 6:24 pm to
Tacos

Posted by jfw3535
South of Bunkie
Member since Mar 2008
5425 posts
Posted on 8/13/24 at 6:33 pm to
Leftover pork roast, potatoes and carrots. And gravy, lots and lots of gravy.
Posted by Ryan3232
Valet driver for TD staff
Member since Dec 2008
27338 posts
Posted on 8/13/24 at 6:35 pm to
Baked salmon
Baked cherry tomatoes
Vegetable rice
Posted by r3lay3r
EBR
Member since Oct 2016
2405 posts
Posted on 8/13/24 at 7:17 pm to
Chicken Stew/Fricassee over rice
Roasted broccoli and cauliflower with parm & pesto

Chardonnay
Posted by Bayou Tiger Fan Too
Southeast LA
Member since Jun 2012
2612 posts
Posted on 8/13/24 at 7:28 pm to
Local store had beef roasts on sale. Made roast beef poboys. It wasn’t bad. :)



Posted by LSUGUMBO
Shreveport, LA
Member since Sep 2005
9493 posts
Posted on 8/13/24 at 7:30 pm to
Enchilada Lasagna




Posted by HoboDickCheese
The overpass
Member since Sep 2020
13659 posts
Posted on 8/13/24 at 7:35 pm to
quote:

Enchilada Lasagna
recipe?
Posted by LSUGUMBO
Shreveport, LA
Member since Sep 2005
9493 posts
Posted on 8/13/24 at 7:50 pm to
Chicken, cream cheese, sour cream, taco seasoning, green chiles all mixed in a bowl, then alternate filling and tortillas. Top with enchilada sauce and cheese and bike until bubbly. Serve with sour cream, salsa, more enchilada sauce, etc.

I used a chicken from Sam’s and got this ready in under an hour.

ETA: You could probably add a little enchilada sauce between layers, too if you want it a little messier.
This post was edited on 8/13/24 at 7:52 pm
Posted by HoboDickCheese
The overpass
Member since Sep 2020
13659 posts
Posted on 8/13/24 at 7:51 pm to
Posted by blueridgeTiger
Granbury, TX
Member since Jun 2004
22023 posts
Posted on 8/13/24 at 8:33 pm to
A Texas freestone peach and a banana.
Posted by Iiz48Isu
Naples, FL
Member since Nov 2022
21 posts
Posted on 8/13/24 at 9:19 pm to
Low cal, jambalaya. Mushrooms, tomatoes and, some leftover curry chicken and we added habaneros sriracha and, cauliflower rice. So good and, so cheap.
Posted by GreenRockTiger
vortex to the whirlpool of despair
Member since Jun 2020
58319 posts
Posted on 8/13/24 at 10:32 pm to
quote:

Enchilada Lasagna
that sounds great!

I made chicken tacos tonight and I have a bunch of leftover chicken!!

Maybe I’ll use it for that!!
Posted by OK Roughneck
The Sooner State
Member since Aug 2021
17356 posts
Posted on 8/14/24 at 1:44 am to
Ted Cafe Escondido my favorite Mexican food. Fajita Steak Quesadilla.



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