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WFDT 12/6/19

Posted on 12/6/19 at 6:57 pm
Posted by Cajunate
Louisiana
Member since Aug 2012
3573 posts
Posted on 12/6/19 at 6:57 pm
This afternoon I made a crawfish fried rice with andouille in it and shrimp and vegetable stir fry. Added some premade frozen egg rolls and it wasn't a bad meal.







Posted by LouisianaLady
Member since Mar 2009
83165 posts
Posted on 12/6/19 at 7:32 pm to
Wow, that looks really great.

I'm doing Asian-ish food as well. Doing salmon coated in hoisin, soy, etc.

Roasting brussels sprouts, but going to pulse them in the processor a few times before roasting so they're shredded.

And also a spaghetti squash.
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 12/6/19 at 7:44 pm to
Chicken and andouille sauce piquant, I baked some pears with brown sugar, cinnamon, nutmeg, and chopped pecans, and I made some mint Oreo ice cream this afternoon.

I'm gonna waddle after dinner.
This post was edited on 12/6/19 at 8:01 pm
Posted by Seymour
Gulf Coast
Member since Sep 2013
1633 posts
Posted on 12/6/19 at 9:03 pm to
Pastalaya

Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
43531 posts
Posted on 12/6/19 at 9:13 pm to
Take away Indian curry
Posted by Coater
Madison, MS
Member since Jun 2005
33596 posts
Posted on 12/6/19 at 9:35 pm to
Short rib @ southern national

Amazing place if you’re ever in Mobile

ETA: out of focus shot
This post was edited on 12/6/19 at 9:36 pm
Posted by LouisianaLady
Member since Mar 2009
83165 posts
Posted on 12/6/19 at 10:11 pm to
Ended up just doing Thai sweet chili sauce on the salmon but it was good.

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