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Started By
Message
Wanted to Cook A Brisket This Weekend
Posted on 5/21/20 at 10:01 pm
Posted on 5/21/20 at 10:01 pm
Until I saw the prices at Costco and Hi Nabor. Prices have doubled and I'm not paying $90. Damn the Wuhan
10
Posted on 5/21/20 at 10:06 pm to HeadSlash
I'm as frustrate as you are.
I plan to show it the finger. I'll grab a bag of chicken landing gear, a box of sausage, and some ground beef for burgers.
Don't let the terrorist win. Remember our fallen.
I plan to show it the finger. I'll grab a bag of chicken landing gear, a box of sausage, and some ground beef for burgers.
Don't let the terrorist win. Remember our fallen.
Posted on 5/21/20 at 10:15 pm to HeadSlash
Still buying wagyu at $6/lb
Posted on 5/21/20 at 10:21 pm to HeadSlash
$5.19/pound at my Costco. Got one for about $75 today.
Was about $40 2 weeks ago though.
Was about $40 2 weeks ago though.
Posted on 5/21/20 at 10:28 pm to HeadSlash
really frustrated that rouses ran out of USDA choice brisket
sad that 2.99 sounds like a deal now
sad that 2.99 sounds like a deal now
Posted on 5/21/20 at 10:56 pm to HeadSlash
Kroger up here in the Port City had brisket’s a plenty for $1.67/lb. picked up a 16 lb this afternoon.
Posted on 5/22/20 at 3:31 am to LSUGUMBO
Got a couple in my freezer I'll sell you lol.
Posted on 5/22/20 at 6:37 am to HeadSlash
My wife picked up a flat. About 6 lbs. I'll smoke it on Sunday. Just have to take a little more care with it when it's just a flat.
Posted on 5/22/20 at 7:30 am to VABuckeye
I got this packer on my pit at 6:42 this morning. Trying to run 275-300, been consistently 282-304 with minor variance up to 307 when I added my second split. First brisket on this new stick burner so should be fun!
This post was edited on 5/22/20 at 7:31 am
Posted on 5/22/20 at 7:46 am to TH03
That's a beautiful setup TH. What type of wood are you burning?
Posted on 5/22/20 at 7:51 am to VABuckeye
Some good ole CTX post oak.
Posted on 5/22/20 at 7:58 am to Btrtigerfan
quote:
and some ground beef for burgers.
You looked at the price of that ground beef yet? Its tripled as well.
Posted on 5/22/20 at 8:02 am to kengel2
i was at walmart on Sunday and i was looking at red meat and some old black lady just screams "OH HELL NAW" when looking at the ground beef prices 
Posted on 5/22/20 at 8:19 am to SlowFlowPro
And its not even the good stuff. Seems like all they are making right now is 80/20 or worse.
Posted on 5/22/20 at 8:21 am to TH03
Rolling with tri tips this weekend.
Posted on 5/22/20 at 8:26 am to HeadSlash
Rouses just had brisket on sell for 2.49.
Posted on 5/22/20 at 8:27 am to kengel2
80/20 IS the good stuff.
Posted on 5/22/20 at 9:00 am to VABuckeye
I guess, maybe its not 80/20.
Whatever it is, it starts a fire. Ive never been able to do flame broiled before this stuff.
Whatever it is, it starts a fire. Ive never been able to do flame broiled before this stuff.
Posted on 5/22/20 at 9:12 am to Btrtigerfan
Hell im just looking for pork butt. Can’t find them anywhere.
Posted on 5/22/20 at 9:13 am to Dav
shite, Costco had more of those 2 packs than they knew what to do with. 2 good sized bone in for $20-25.
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