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So I've got a couple of bacon wrapped grilled cheeses on the smoker
Posted on 9/16/16 at 4:26 pm
Posted on 9/16/16 at 4:26 pm
Not sure how it's gonna turn out, but luckily I've got some ribs and thighs for backup.
Been on for about 2hrs at 250. They look great but the bacon needs to get a little more crispy. Also, I have a feeling the bread is gonna be soggy from all the bacon fat, but idk.
Been on for about 2hrs at 250. They look great but the bacon needs to get a little more crispy. Also, I have a feeling the bread is gonna be soggy from all the bacon fat, but idk.
Posted on 9/16/16 at 4:28 pm to PapaPogey
Waiting for them pics, but IWEI.
Posted on 9/16/16 at 4:29 pm to PapaPogey
This cant possibly turn out well
Other than the bacon part
Other than the bacon part
Posted on 9/16/16 at 4:30 pm to PapaPogey
I'm not sure how to crisp up bacon low and slow
Maybe next time smoke the bacon for a while then turn up the heat to crisp it up a little.
Then get a cast iron skillet hot, make your sandwich, coat the outside of your bread with mayo, and cook it like you normally would
Maybe next time smoke the bacon for a while then turn up the heat to crisp it up a little.
Then get a cast iron skillet hot, make your sandwich, coat the outside of your bread with mayo, and cook it like you normally would
Posted on 9/16/16 at 4:30 pm to Cosmo
that's what I'm kinda thinking, but it was worth a shot.
Posted on 9/16/16 at 4:32 pm to PapaPogey
Here's an update pic. They sure look tasty.
Posted on 9/16/16 at 4:35 pm to PapaPogey
I can't imagine anything I'd want more at 3am drunk or stoned. Nothing
Posted on 9/16/16 at 4:43 pm to PapaPogey
I think you're gonna have to wrench your head to the side and pull the opposite direction with your hand in order to get thru the bacon amd cause you to over sqeeze with your hand and skeet melted cheese napalm all over yourself and when you look back you're going to be holding a disintegrated blob of mushy cheese bread and floppy bacon in a 3rd degree burned hand. I'd use a plate and a fork.
This post was edited on 9/16/16 at 4:44 pm
Posted on 9/16/16 at 4:44 pm to LSUballs
Eating this like a cave man was never a thought. I'm gonna let it cool down a bit and then cut it in half.
Posted on 9/16/16 at 4:44 pm to PapaPogey
Seems like that bread would turn into a giant smoke bomb
Posted on 9/16/16 at 4:45 pm to PapaPogey
Looks pretty unappetizing
Posted on 9/16/16 at 4:46 pm to JimMorrison
seriously? It looks fricking delicious
Posted on 9/16/16 at 4:48 pm to PapaPogey
There is too much bacon and the bread will probably be mush
Posted on 9/16/16 at 4:50 pm to PapaPogey
How much sodium is in each one of those?
Posted on 9/16/16 at 4:57 pm to LakeViewLSU
You queer or something?
Posted on 9/16/16 at 4:58 pm to PapaPogey
Holy shite, that's fricking fantastic!
Posted on 9/16/16 at 5:32 pm to CHEDBALLZ
well, count that as things that do NOT work. Bacon was delicious, but like predicted, the bread was a little soggy from bacon fat. It was worth a shot but pretty much fell apart when I grabbed them off the grates.
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