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Started By
Message
So I bought some Cutco knives. How stupid am I?
Posted on 8/6/18 at 3:16 pm
Posted on 8/6/18 at 3:16 pm
Come at me bro..... 
This post was edited on 8/6/18 at 4:23 pm
10
Posted on 8/6/18 at 3:19 pm to Count Chocula
pics?
Posted on 8/6/18 at 3:23 pm to Count Chocula
Do you mean Cutco?
Posted on 8/6/18 at 3:26 pm to Count Chocula
Posted on 8/6/18 at 3:55 pm to Fun Bunch
quote:
Do you mean Cutco?
Posted on 8/6/18 at 3:56 pm to Count Chocula
kirkland brand stuff is usually pretty good
Posted on 8/6/18 at 4:04 pm to Count Chocula
That trucking company makes them?
Posted on 8/6/18 at 4:10 pm to Fun Bunch
quote:
Do you mean Cutco?
Sysco > Cutco
Posted on 8/6/18 at 4:23 pm to Fun Bunch
quote:
Do you mean Cutco?
Yes, thanks.
Posted on 8/6/18 at 6:37 pm to Count Chocula
Whatever... I have about 50 of them. I’ve had a lot of them for 30 years. Send some back every year for free sharpening.
Posted on 8/6/18 at 6:39 pm to Count Chocula
You can make literally any knife as sharp as you want. Sharpness is nothing but an angle; there’s no magic property other than the angle making something sharp. Holding the edge is the problem.
I actually have nothing to add to OP just wanted to get on my soapbox for 2 secs
I actually have nothing to add to OP just wanted to get on my soapbox for 2 secs
Posted on 8/6/18 at 6:43 pm to Count Chocula
quote:
Cutco Knives - Come at me bro.....
Do you like them? If you do, tell folks to go pound salt.
This post was edited on 8/6/18 at 6:46 pm
Posted on 8/6/18 at 7:03 pm to Count Chocula
I think I they’re actually pretty good knives.
Posted on 8/6/18 at 9:28 pm to Count Chocula
I've had a full set 20 years and they've been great. Embrace the hate!!
Posted on 8/6/18 at 10:12 pm to Count Chocula
Had a set about 25 years myself.
Sent a bunch of them back to New York for resharpening (for free, except for shipping), and they sent me back a few resharpened knives, and just replaced all the rest for free.
Can't beat that. But damn, you realize how long you have been struggling with a dull knife when you get a freshly sharpened one.
Sent a bunch of them back to New York for resharpening (for free, except for shipping), and they sent me back a few resharpened knives, and just replaced all the rest for free.
Can't beat that. But damn, you realize how long you have been struggling with a dull knife when you get a freshly sharpened one.
Posted on 8/6/18 at 10:21 pm to G Vice
quote:
Can't beat that. But damn, you realize how long you have been struggling with a dull knife when you get a freshly sharpened one.
My wife loves to throw them in the dishwasher. Then wonders why her tomato is like cutting a sponge.
Posted on 8/6/18 at 10:25 pm to Martini
All the fancy knife manufacturers say "hand wash only".
But who really does that?
I want my dishes and utensils to go through high heat washing and sanitization, after our already considerable pre-washing.
But who really does that?
I want my dishes and utensils to go through high heat washing and sanitization, after our already considerable pre-washing.
Posted on 8/6/18 at 10:27 pm to Count Chocula
quote:
Do you mean Cutco?
Yes, thanks.
Fix the damn subject.
Opps you did, frick me
This post was edited on 8/6/18 at 10:28 pm
Posted on 8/6/18 at 10:29 pm to G Vice
I’ve got a section that I keep a few various knives in that she doesn’t use and they don’t go through the dishwasher.
Posted on 8/7/18 at 10:03 am to G Vice
quote:
All the fancy knife manufacturers say "hand wash only".
But who really does that?
I want my dishes and utensils to go through high heat washing and sanitization, after our already considerable pre-washing.
Why do you hate your hands? A dull knife will send you to the emergency room. A knife in a dishwasher is a dull knife.
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