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Posted on 7/22/21 at 1:48 pm to glassman
quote:
Kicks arse on the usual NOLA style BBQ shrimp
I have a theory that bbq shrimp is really a bastardization of Gambas al Ajillo. Whoever the businessman who went to Chicago was (in the popular legend) probably ate that and came back to New Orleans and tried to explain that dish.
They are very similar in ingredients (one uses butter or oleo originally in place of olive oil) and technique (cook in a shallow pan over moderate heat).
Posted on 7/22/21 at 2:28 pm to LSUrme
quote:
Mao
quote:
So, it's hipster fusion?
I would say more socialist/communist (aka hipster)
Posted on 7/22/21 at 2:34 pm to Tygerfan
quote:
I would say more socialist/communist (aka hipster)
Turkey and the Wolf, the most hipster place on earth, posts literal communist propaganda on social daily
Posted on 7/22/21 at 2:47 pm to BlackenedOut
quote:
I have a theory that bbq shrimp is really a bastardization of Gambas al Ajillo
That makes a lot of sense.
Posted on 7/22/21 at 5:37 pm to glassman
So the story on the name is that it’s the name of the chef’s cat.
Posted on 7/22/21 at 5:55 pm to glassman
quote:
It is so damn good. I live one block away.
Are you pro yougartland or creole creamery.
Mister Mao listed on RESY - checking it out next Sunday.
Is this the same restaurant group as Costera?
This post was edited on 7/22/21 at 5:58 pm
Posted on 7/22/21 at 8:25 pm to ellishughtiger
Not the same in anyway. This chef owner is solo at Mister Mao
Posted on 7/22/21 at 8:30 pm to Blackfield
Obviously not the same - two different cuisines
I know the Costera guys were involved w/ dick and Jenny’s - thought they may had something to do with Mister Mao’s as well
I know the Costera guys were involved w/ dick and Jenny’s - thought they may had something to do with Mister Mao’s as well
Posted on 7/22/21 at 8:39 pm to ellishughtiger
I actually didn’t know that about Costera and Dick n Jenny’s. I thought it was Brian Burns from Peche.
We are so lucky to have so many unreal restaurants all blocks away in this neighborhood
We are so lucky to have so many unreal restaurants all blocks away in this neighborhood
Posted on 7/23/21 at 3:56 pm to Blackfield
quote:
They even have a dim sum cart that randomly rolls through restaurant and you can grab a small plate, off-menu item for a few bucks on the fly.
Emmer & Rye here in Austin does this and it’s fantastic. It makes for a really fun night.
I’ll have to check this place out next time I’m in town.
Posted on 7/23/21 at 4:08 pm to ellishughtiger
quote:
creole creamery.
For sure.
quote:
Is this the same restaurant group as Costera?
I don't believe so.
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