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Started By
Message
Seafood Gumbo vs. Chicken and Sausage Gumbo + location.
Posted on 5/11/19 at 3:24 pm
Posted on 5/11/19 at 3:24 pm
Seafood Gumbo for me.
BR
BR
Posted on 5/11/19 at 3:25 pm to pwejr88
I make a hybrid.
Shrimp, chicken and sausage.
Shrimp, chicken and sausage.
Posted on 5/11/19 at 3:25 pm to pwejr88
Chicken and Sausage. Fight me.
Zachary, LA
Zachary, LA
Posted on 5/11/19 at 3:25 pm to pwejr88
I prefer chicken and andouille for whatever reason. BR
Posted on 5/11/19 at 3:26 pm to SEClint
quote:
Shrimp, chicken and sausage
Your gumbo is trash
Posted on 5/11/19 at 3:28 pm to pwejr88
Chicken and sausage
Mandeville
Mandeville
Posted on 5/11/19 at 3:28 pm to Snaxnstuff
quote:
Chicken and Sausage
Me too. And okra. I save the shrimp for jambalaya.
Florida
Posted on 5/11/19 at 3:30 pm to pwejr88
Chicken and Sausage gumbo
New Orleans
New Orleans
Posted on 5/11/19 at 3:30 pm to Diver Diva
If it’s okra it needs red tomato base for me. I love okra gumbo but only red okra gumbos.
Posted on 5/11/19 at 3:30 pm to pwejr88
I prefer chicken & sausage (yankee); my husband (cajun) prefers seafood.
Posted on 5/11/19 at 3:31 pm to pwejr88
I find that chicken and sausage is something more people can do properly.
I don’t trust most people to make a quality seafood gumbo (my preference). Also, seafood gumbo is one of the few staple Cajun dishes that I’ll order in a restaurant.
Baton Rouge.
I don’t trust most people to make a quality seafood gumbo (my preference). Also, seafood gumbo is one of the few staple Cajun dishes that I’ll order in a restaurant.
Baton Rouge.
Posted on 5/11/19 at 3:32 pm to metalfacedterrorist
I’ve always looked at seafood gumbo as more of a creole/New Orleans thing and traditional gumbo as more of a Cajun thing
Posted on 5/11/19 at 4:31 pm to Snaxnstuff
quote:
If it’s okra it needs red tomato base for me.
I make a roux base. But I always put tomatoes in.
Posted on 5/11/19 at 5:28 pm to Diver Diva
Seafood
From Beaumont but one mawmaw was from lake Charles.
From Beaumont but one mawmaw was from lake Charles.
Posted on 5/11/19 at 6:58 pm to Zappas Stache
I like both. Got to have a seafood gumbo on Christmas Eve though. Much cheaper and easier to make chicken and sausage especially without access to fresh seafood. Nashville
Posted on 5/11/19 at 7:14 pm to SEClint
quote:
I make a hybrid.
Shrimp, chicken and sausage
Correct answer. Add okra
Posted on 5/11/19 at 7:19 pm to whatchamacallit
Duck and andouille sausage from charley G’s.
Posted on 5/12/19 at 7:33 am to pwejr88
My dads seafood gumbo is my favorite gumbo. I need to learn how to cook it from him, mine just ain’t the same. South of I-10
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