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Started By
Message
REMINDER: Crab Challenge Starts Next Tuesday, Feb. 15, 2022
Posted on 2/8/22 at 5:10 pm
Posted on 2/8/22 at 5:10 pm
There’s still time to take out a loan to buy some crab meat for next week’s challenge!
No loan needed for me, I got a raise in my Social Security.
Submissions will be accepted from 9:00 a.m.(ish) on Tuesday, until 8:55 am on Wednesday morning. I can’t wait to see y’all’s crab dishes!
No loan needed for me, I got a raise in my Social Security.
Submissions will be accepted from 9:00 a.m.(ish) on Tuesday, until 8:55 am on Wednesday morning. I can’t wait to see y’all’s crab dishes!
This post was edited on 2/8/22 at 5:11 pm
6
Posted on 2/8/22 at 5:28 pm to Darla Hood
quote:
There’s still time to take out a loan to buy some crab meat for next week’s challenge!
LOL
Posted on 2/8/22 at 5:38 pm to Darla Hood
Crab? Good lord, someone chose crab when the prices are the highest ever?
Posted on 2/8/22 at 5:47 pm to Darla Hood
We got a few lbs from Langenstein's a few weeks ago at just above $40 each. It was very fresh, but not many jumbo lumps. Seemed to be a bit broken up.
I didn't remember about the challenge until I pulled a dish from the oven that my Mom asked me to make, but I took a pic of the finished product and a fork shot which doesn't tell you much. I finally have a submission by accident if I remember to post it.
I didn't remember about the challenge until I pulled a dish from the oven that my Mom asked me to make, but I took a pic of the finished product and a fork shot which doesn't tell you much. I finally have a submission by accident if I remember to post it.
This post was edited on 2/8/22 at 6:08 pm
Posted on 2/8/22 at 7:02 pm to Darla Hood
Not off topic but there are some people get upset if you boil crabs alive.
Posted on 2/8/22 at 7:11 pm to Darla Hood
Expensive and feisty!!
Posted on 2/8/22 at 8:22 pm to Darla Hood
I’m in.
Posted on 2/9/22 at 6:59 am to SixthAndBarone
quote:
someone chose crab when the prices are the highest ever?
Yup that was me, and I’ve been able catch crabs with just strings and turkey necks for decades, that’s pretty cheap in my world
Maybe you could win a challenge and pick pork belly…
Posted on 2/9/22 at 8:07 am to No8Easy2
quote:
Maybe you could win a challenge and pick pork belly…
Posted on 2/9/22 at 10:35 am to Gris Gris
I won’t let you forget!
Posted on 2/12/22 at 12:32 pm to Darla Hood
Crabs are out of season right now, which makes what I planned to make impossible 
Google told me that Louisiana crabs are year-round but the man at Tony’s begs to differ. He seemed more trustworthy than Google.
Google told me that Louisiana crabs are year-round but the man at Tony’s begs to differ. He seemed more trustworthy than Google.
This post was edited on 2/12/22 at 12:46 pm
Posted on 2/12/22 at 1:15 pm to LouisianaLady
I purchased crabs last weekend in Bucktown and I’m pretty sure the sign I saw this morning said they have them
Posted on 2/12/22 at 2:49 pm to LouisianaLady
I’ve bought pretty crabmeat at Calvin’s from Alabama during the off season.
Posted on 2/12/22 at 2:52 pm to Gris Gris
I need the bodies 
Posted on 2/14/22 at 5:28 pm to LouisianaLady
quote:
I need the bodies
Darn. You've got me so curious and disappointed if you can't make the dish!
Posted on 2/14/22 at 8:03 pm to Gris Gris
Are you submitting your dish?
Posted on 2/14/22 at 8:15 pm to LouisianaLady
quote:
I need the bodies
Probably to late, but the asian market on Florida has live dungeness
Posted on 2/14/22 at 8:36 pm to holygrale
I hope you’re in for the challenge!
Posted on 2/15/22 at 8:36 am to Darla Hood
I cooked one... crab wasn't the star of the show (I live in a landlocked state) but it was delicious.
Posted on 2/15/22 at 9:48 am to LSUBoo
I hope you submit it!
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