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re: Pizza spinoff! Favorite frozen one?

Posted on 8/19/25 at 7:08 pm to
Posted by Adajax
Member since Nov 2015
8297 posts
Posted on 8/19/25 at 7:08 pm to
Posted by moontigr
Commanders/LA Kings/Detroit Tigers
Member since Nov 2020
7053 posts
Posted on 8/19/25 at 7:21 pm to
Recently discovered these and they're awesome

Posted by sqerty
AP
Member since May 2022
8147 posts
Posted on 8/19/25 at 7:24 pm to
Red Baron hand tossed meat lovers
Posted by OK Roughneck
The Sooner State
Member since Aug 2021
17531 posts
Posted on 8/19/25 at 7:35 pm to
Momma Cozzi's frozen pizza you get at Aldis.

Red Baron that was made 40 years ago was the total best. IMO
Posted by LSU Delts
Louisiana
Member since Dec 2007
2617 posts
Posted on 8/19/25 at 7:45 pm to
quote:

Momma Cozzi's frozen pizza you get at Aldis.


Got a supreme one a couple of days ago. I added sliced banana peppers and a little Italian seasoning on it before I baked. It was excellent.
Posted by KAHog
South Trough
Member since Mar 2013
2886 posts
Posted on 8/19/25 at 7:49 pm to
Homerun is the tits.
Posted by PapaPogey
Baton Rouge
Member since Apr 2008
40466 posts
Posted on 8/19/25 at 7:51 pm to
Another vote for Motor City
Posted by HagaDaga
Member since Oct 2020
6049 posts
Posted on 8/19/25 at 8:06 pm to
quote:

Those bastards were 10 for $10 in college in the early 2000s. Our freezer was jam packed with them. We didn’t even have ice.

Pre COVID they were like 1.09 at Walmart. Gone up .30-.50 after.

I still keep a few in my fridge for a nice snack.
Posted by Out da box
Member since Feb 2018
774 posts
Posted on 8/19/25 at 8:50 pm to
Francis smokehouse. St Francisville….not even close…
Posted by eddieray
Lafayette
Member since Mar 2006
19078 posts
Posted on 8/19/25 at 8:52 pm to
Almost any frozen pizza is good if you keep a stash of Papa John’s garlic sauce to dip it in
Posted by Tempratt
Member since Oct 2013
14945 posts
Posted on 8/19/25 at 8:53 pm to
I used to like Totinos but over the years it’s gotten bad.
Posted by Tempratt
Member since Oct 2013
14945 posts
Posted on 8/19/25 at 8:55 pm to
Those have to be cooked directly on the rack.
Posted by Bourre
Da Parish
Member since Nov 2012
23204 posts
Posted on 8/19/25 at 8:57 pm to
They also make good cheese sticks too
Posted by Darth_Vader
A galaxy far, far away
Member since Dec 2011
72314 posts
Posted on 8/19/25 at 9:00 pm to
I’m not sure what brand it was, but one Friday night a few month ago my wife stopped by Aldi and picked up a pizza. It may have been store brand pizza. Either way, it was fantastic. It was a meat lovers and she added extra cheese, mushrooms, onion, and jalapeños. Fed us, my daughter, her BF, and still had leftovers for lunch on Saturday.

Not sure if it was frozen when she bought it though because she mentioned it was up front right by their produce.
Posted by SlidellCajun
Slidell la
Member since May 2019
16057 posts
Posted on 8/19/25 at 9:25 pm to
There’s a frozen pizza that comes from New York called table 87 and it’s the best I ever had. It’s wood fired and frozen and all you do is reheat it.


Posted by biscuitsngravy
Tejas, north America
Member since Jan 2011
3780 posts
Posted on 8/19/25 at 9:27 pm to
Home Run

shite is addictive


Motor City also
Posted by Kentucker
Rabbit Hash, KY
Member since Apr 2013
20055 posts
Posted on 8/19/25 at 9:31 pm to
Posted by gobuxgo5
Member since Nov 2012
10245 posts
Posted on 8/19/25 at 9:33 pm to
Jacks is the best $3 pizza in the game.

Red Barron is a great $4 pizza.

Dominos/papa/etc a great $6.99 take out 1 topping special. Anything over $5 doesn’t make sense to buy frozen.
Posted by TigerBait2008
Boulder,CO
Member since Jun 2008
38370 posts
Posted on 8/19/25 at 10:08 pm to
This isn't the fricking food board.
Posted by carguymatt
Member since Aug 1998
Member since Jun 2015
967 posts
Posted on 8/19/25 at 10:16 pm to
Between what Walmart and Kroger carry I'd go with the one you posted. It tastes like what they used to serve in school in the 90's. After that, Red Barron.

Tony's and Tombstone make me a little sick to my stomach at times but Tombstone tastes good going in . Jack's is okay for dirt cheap. The more expensive ones I haven't tried. All those cheap ones with sausage seem susceptible to have rotten sausage on it.
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