- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Coaching Changes
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Manda Sausage
Posted on 1/1/13 at 6:12 pm
Posted on 1/1/13 at 6:12 pm
Wife is a West Banker. No pics. She loves Manda Sausage because she grew up on it. I am more partial to the smoked sausages of South Louisiana.
What are the board's thoughts on Manda?
What are the board's thoughts on Manda?
10
Posted on 1/1/13 at 6:13 pm to Dunder Mifflin
Manda is a small step up from jimmy dean, hillshire farms etc.
Much better sausage out there.
Much better sausage out there.
Posted on 1/1/13 at 6:16 pm to Cosmo
They serve Manda at Kent's kajun kitchen in Madison. I like it ok but guessing there is better stuff out there.
Posted on 1/1/13 at 6:16 pm to Dunder Mifflin
its terrible IMO
Posted on 1/1/13 at 6:20 pm to TigerHam85
What Cosmo said. Now if you eat jambalaya at the Jambalaya Festival it's what you eat. They are a sponsor and the competitors have to use it.
Posted on 1/1/13 at 6:29 pm to Martini
I thought Verons was the sponsor out there? It's a shame if they aren't. Lot better mass produced sausage IMO.
Posted on 1/1/13 at 6:32 pm to Dunder Mifflin
quote:
Manda Sausage
I call it bologna sausage.
Posted on 1/1/13 at 6:38 pm to pochejp
I only eat Manda when I'm drunk in Tiger Stadium
Posted on 1/1/13 at 7:02 pm to TigerHam85
quote:and richards>verons also IMO
its terrible IMO
Posted on 1/1/13 at 7:09 pm to LSUAfro
If they are it was from this year. For as long as I remember it's been Manda. I've heard some competitors complain. But frankly I'd put it in the same category as Verons and Richards. All about the same to me.
Posted on 1/1/13 at 7:52 pm to Martini
Get the pork with green onion, it's legit, the beef and non green onion are all lacking.
Posted on 1/1/13 at 8:25 pm to Sl4m
Manda with its bone-in sausage
Posted on 1/1/13 at 8:38 pm to Smokedawg
quote:That's one way to tell when eating Manda. My teeth always take a beating from Mandas bones and oyster pearls...
Manda with its bone-in sausage
Posted on 1/1/13 at 9:15 pm to Ole Geauxt
DD
Posted on 1/1/13 at 11:03 pm to Dunder Mifflin
Manda is terrible.
Richard's.
Richard's.
This post was edited on 1/1/13 at 11:04 pm
Posted on 1/1/13 at 11:22 pm to Dunder Mifflin
Manda's is the worst of the mass-produced Louisiana products, but it beats the pants off of the national brands. Veron's and Martin's are the best widely available that I've had. Beniot's and Chris's are the best local that I've tried.
Posted on 1/1/13 at 11:25 pm to jeepfreak
If you seen the people who work for Manda yea... you wouldn't eat it lol... We have a few of the guys where I work that work there and it's bad lol
Posted on 1/2/13 at 7:48 am to Dunder Mifflin
Manda is basically a hotdog, it's horrible. I like Richards, Martin, or Veron
Posted on 1/2/13 at 8:06 am to Cosmo
quote:
Much better sausage out there.
I have been known to eat this sausage, but only on Saturdays with 92000 of my closest friends.
It's not Manda's best product.
The family that runs Manda's are very good citizens locally. They do indeed hire some high risk types, but they also offer them adult education and vo-tech opportunities as well. Manda's is a good company. Their sausages just can't compete with the local brands made in smaller batches the same way Miller Brewing is to many micro-brewers.
Posted on 1/2/13 at 8:38 am to Dunder Mifflin
I use Richards and whatever I can get from Ville Platte when I drive through there. VP Pork Sausage is legit.
Page 1 of 2
Popular
Back to top
Follow TigerDroppings for LSU Football News