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Maison Lacour

Posted on 6/17/23 at 1:13 pm
Posted by chryso
Baton Rouge
Member since Jul 2008
13946 posts
Posted on 6/17/23 at 1:13 pm
Going here for the first time. What is the dress code like? Should I wear a jacket?
Posted by AbitaFan08
Boston, MA
Member since Apr 2008
27902 posts
Posted on 6/17/23 at 1:16 pm to
Jacket isn’t required. Just don’t wear jeans and you should be fine.
Posted by DocHolliday1964
Member since Dec 2012
1399 posts
Posted on 6/17/23 at 1:16 pm to
It is not required. That said, I do. It’s a nice place and I like to dress accordingly,
Posted by chryso
Baton Rouge
Member since Jul 2008
13946 posts
Posted on 6/17/23 at 1:17 pm to
quote:

It is not required. That said, I do. It’s a nice place and I like to dress accordingly,



I feel the same way. Thanks.
Posted by fallguy_1978
Best States #50
Member since Feb 2018
53806 posts
Posted on 6/17/23 at 1:30 pm to
We've been a few times. I just wear slacks/khakis and a button-down shirt. I've never felt underdressed.
This post was edited on 6/17/23 at 1:31 pm
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
15109 posts
Posted on 6/17/23 at 1:39 pm to
No jacket required. Cash is.

Enjoy your evening, the food there is great!
Posted by LouisianaLady
Member since Mar 2009
83162 posts
Posted on 6/17/23 at 1:49 pm to
I don’t think it’s cash only anymore. Went in December with just a CC.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
49636 posts
Posted on 6/17/23 at 2:12 pm to
Buy a bottle of their dressing. I don't know what it costs these days, but it's worth. It's so simple, but tasty. I love marinating cooked fresh asparagus in it for salads.
Posted by G Vice
Lafayette, LA
Member since Dec 2006
13179 posts
Posted on 6/17/23 at 4:24 pm to
Is it still owned and operated by the same husband and wife (the chef) from decades ago?
Posted by DocHolliday1964
Member since Dec 2012
1399 posts
Posted on 6/17/23 at 5:36 pm to
quote:

Is it still owned and operated by the same husband and wife (the chef) from decades ago?


Yes
Posted by chryso
Baton Rouge
Member since Jul 2008
13946 posts
Posted on 6/17/23 at 7:56 pm to
The current chef was in training with the original chef and is married to the daughter of the original owners. She is the waitress.
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
78642 posts
Posted on 6/17/23 at 8:06 pm to
quote:

Should I wear a jacket?


No, but a pair of nice jeans is a must.
Posted by Irregardless
Member since Nov 2021
2239 posts
Posted on 6/17/23 at 8:20 pm to
quote:

I don’t think it’s cash only anymore. Went in December with just a CC.


Is it a running joke among your friends to downvote you? Serious question. I know a few of your friends that post here and they all like you. And your posts are good.

I need answers!
Posted by jefforize
Member since Feb 2008
46358 posts
Posted on 6/17/23 at 8:43 pm to
Get a soup. They are all incredible
Posted by G Vice
Lafayette, LA
Member since Dec 2006
13179 posts
Posted on 6/18/23 at 10:02 am to
quote:

DocHolliday1964 and chryso

Thanks.

I remember that the wife/chef was Asian but was raised and trained in Paris. The food and ambience were great, last I was there in the early 90s. Glad to hear it's still going strong.
Posted by JW
Los Angeles
Member since Jul 2004
5296 posts
Posted on 6/18/23 at 10:24 am to
go while you can ... and wear a jacket. You will look and feel better.

Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
15109 posts
Posted on 6/18/23 at 8:50 pm to
quote:

Went in December with just a CC.

We went in February for our anniversary and it was cash or check only.
Posted by Sun God
Member since Jul 2009
52758 posts
Posted on 6/18/23 at 8:52 pm to
My dad went there when it first opened and apparently made a scene because he didn’t understand why a French restaurant didn’t have French fries
Posted by chryso
Baton Rouge
Member since Jul 2008
13946 posts
Posted on 6/19/23 at 3:18 pm to
FYI, it was cash or check only. I did wear a jacket and was not the only one wearing one. I got the filet beurre rouge and the wife got the flounder. For an appetizer we got the soupe St Tropez. All were excellent.
The couple next to us got engaged.
Posted by LouisianaLady
Member since Mar 2009
83162 posts
Posted on 6/19/23 at 3:54 pm to
So weird. I wonder if they begrudgingly take cards when customers didn’t know or something We definitely used a card.
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