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re: Lunch recommendations in NOLA this weekend?
Posted on 2/7/13 at 11:41 am to brewhan davey
Posted on 2/7/13 at 11:41 am to brewhan davey
quote:
Lilly's Cafe on Magazine and get the Spicy Shrimp Pho
+1, I wish they were open on Sundays.
1
Posted on 2/7/13 at 11:42 am to glassman
quote:
he turkey at Mahoney's rich boys
Another good one. Magazine Po-Boy Shop is crinimally underrated especially for the roast beef. Tracy's is only two block away and gets a ton of praise, but IMO Magazine is a much better roast beef. I like how they put it in the oven after it is made to allow the bread to heat and slightly crisp.
So, that joint is making their own roast beef now?
I last ate there years ago, and swore it off since, as I got deli roast beef on a po-boy, which I find to be a deal killer for me.
Posted on 2/7/13 at 11:42 am to glassman
The club at Mahoneys is good too.
Posted on 2/7/13 at 11:43 am to TigerWise
I went there for lunch on Tuesday and I think I'm hooked. Best Pho I've had so far (including Jasmine Cafe, Magasin and Pho Orchid on Vets in Metaire).
Posted on 2/7/13 at 11:43 am to jimithing11
Joey K's is fine, but its pretty forgettable.
The weather is suppose to be nice this weekend, so you could look for outside dining. Cochon Butcher is a great spot for lunch. Barcadia is a good spot if you're looking to walk from Garden Dist. towards the Quarter or Warehouse dist. They have their great Curbside burgers everyone here talks about.
The weather is suppose to be nice this weekend, so you could look for outside dining. Cochon Butcher is a great spot for lunch. Barcadia is a good spot if you're looking to walk from Garden Dist. towards the Quarter or Warehouse dist. They have their great Curbside burgers everyone here talks about.
Posted on 2/7/13 at 11:45 am to brewhan davey
quote:
I went there for lunch on Tuesday and I think I'm hooked. Best Pho I've had so far (including Jasmine Cafe, Magasin and Pho Orchid on Vets in Metaire).
I have them ranked better than all those places too.
Posted on 2/7/13 at 11:45 am to Boomshockalocka
quote:
Charcoal opens on the 14th fwiw
Jeeze. I've never seen a place that's looked like it's 'just about to open' for so damn long.
My bad.
I guess they wanted to let the frenzy of the super bowl and mardi gras die down, to go ahead and open their hamburger joint, right when a lot of the locals swear off eating red meat for 40 days.
Posted on 2/7/13 at 11:45 am to TigerWise
Do you have any other recommendations besides the Spicy Shrimp? It's all I've had so far.
Posted on 2/7/13 at 11:46 am to brewhan davey
quote:
Lilly's Cafe on Magazine and get the Spicy Shrimp Pho.
Posted on 2/7/13 at 11:48 am to jimithing11
It's only like $9 too. Very reasonable price for what you get.
Posted on 2/7/13 at 11:50 am to Oenophile Brah
quote:
ochon Butcher is a great spot for lunch
Just checked out the menu. Looks great.
I need to come down for lunch more often
Posted on 2/7/13 at 11:51 am to Y.A. Tittle
quote:
I got deli roast beef on a po-boy,
Never had that problem.
quote:
I find to be a deal killer for me.
Me too.
Posted on 2/7/13 at 11:51 am to TigerWise
quote:
The club at Mahoneys is good too.
The prices at Mahoney's are just laughable, outside of a few standard poboys (which they do well). The service has gone to absolute shite too.
Posted on 2/7/13 at 12:00 pm to REG861
quote:
Do you have any other recommendations besides the Spicy Shrimp? It's all I've had so far.
It's hard to order anything else but I've had the beef pho and the spring rolls with the strawberries.
quote:
The prices at Mahoney's are just laughable, outside of a few standard poboys
That's why I call them richboys. When you have a $23 poboy you kinda of missing the point. Granted I know the guy is using the best ingredients, but it's hard to buy any of the seafood there.
Posted on 2/7/13 at 12:13 pm to jimithing11
Royal House in the FQ. Their oyster BLT poboy is rock solid along with their seafood platter, grilled mahi, and raw oysters. Don't know if you want to be in all the madness that is the FQ on Mardi Gras weekend but id do it for the oyster BLT there
Posted on 2/7/13 at 12:20 pm to jimithing11
frick Mahoney's
Just go to Tracey's. They will have the big doors open with the breeze blowing in. Grab a bloody, wait for your food, and enjoy.
Just go to Tracey's. They will have the big doors open with the breeze blowing in. Grab a bloody, wait for your food, and enjoy.
Posted on 2/7/13 at 12:27 pm to Oenophile Brah
quote:
Joey K's is fine, but its pretty forgettable
My oyster poboy was excellent. I haven't forgotten it.
Posted on 2/7/13 at 12:29 pm to TIGERFANZZ
quote:
Royal House in the FQ.
I haven't seen this place mentioned here, but I've heard about it quite often lately and particularly for the chargrilled oysters. Anyone else been there?
Posted on 2/7/13 at 12:30 pm to GynoSandberg
quote:
Just go to Tracey's. They will have the big doors open with the breeze blowing in. Grab a bloody, wait for your food, and enjoy.
The firecracker shrimp at Parasol's is excellent, as well. I would much rather have a drink in Tracey's though
Posted on 2/7/13 at 12:37 pm to jimithing11
Herbsaint is still taking reservations and will also be open for Sunday night dinner for Bacchus with reservations per a Facebook posting a little while ago.
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