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re: Large wooden cutting board recommendations?

Posted on 12/11/18 at 10:24 pm to
Posted by ChEgrad
Member since Nov 2012
3875 posts
Posted on 12/11/18 at 10:24 pm to
I made an end grain cutting board. I greatly prefer it to my edge grain cutting boards. It sucked up a ton of mineral oil when I finished it, but it looks great many years later.

It does require maintenance - coating with mineral oil/bees wax every five years or so. I probably should do it more often, but in all honesty, it looks great so I don't think about doing it.

Posted by drjett
Lake Chuck
Member since May 2012
1031 posts
Posted on 12/12/18 at 12:03 am to
This is mine.Built in with prep sink on right, knivies in drawer under, and pull out trash can below that.

Posted by Stadium Rat
Metairie
Member since Jul 2004
10192 posts
Posted on 12/12/18 at 7:22 am to
quote:

Rat, I have one of those boards, too....bought it from Fante's in Philly, but I'd never use it as a cutting board, only for pastry.
Every year or 2, I take it to the garage and sand it down to recondition the surfaces. Like new again!
Posted by jmon
Loisiana
Member since Oct 2010
10280 posts
Posted on 12/12/18 at 8:50 am to
I usually make them as gifts for friends and family every year at Christmas. I know the yield is better when using the face, but using the end grain for your cutting boards makes all the difference in the world as far a longevity and durability, plus less wear and tear on your knives. Try making one that way and see how you like the end result.
Posted by Cold Drink
Member since Mar 2016
3482 posts
Posted on 12/12/18 at 11:34 am to
Most important quality is that it is end grain. You’ll pay more but it’s the best material. Your knives will thank you.
Posted by Glock17
Member since Oct 2007
23140 posts
Posted on 12/12/18 at 12:58 pm to
I'm planning on trying an end grain at some point.... I wanted to make a few edge grains first to get a feel for it then try end grain
Posted by TigerBalsagna
tRedStick
Member since Jan 2015
950 posts
Posted on 12/12/18 at 7:23 pm to
I bought an oak butcher block countertop from lumber liquidators. Tablesaw, sander, mineral oil.
...
Profit.
Posted by ThreeBonesCater
Baton Rouge
Member since Dec 2014
608 posts
Posted on 12/12/18 at 7:23 pm to
More on this please sir.
Posted by dualed
Member since Sep 2010
4780 posts
Posted on 12/12/18 at 7:41 pm to
Pro tip: Glue scrap pieces of wood on the ends so you prevent chip out when planing end grain.
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