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re: Jacob's World Famous Andouille

Posted on 12/20/17 at 4:59 am to
Posted by Cajunate
Louisiana
Member since Aug 2012
3325 posts
Posted on 12/20/17 at 4:59 am to


WJ was very good last I tried them, last year. When did they change hands?
Posted by Stadium Rat
Metairie
Member since Jul 2004
9535 posts
Posted on 12/20/17 at 6:34 am to
quote:

WJ was very good last I tried them, last year. When did they change hands?

I think someone on here said almost a year ago.
Posted by heypaul
The O-T Lounge
Member since May 2008
38104 posts
Posted on 12/20/17 at 7:22 am to
In order
Don's
Wayne Jacob's
Bailey's
Jacob's

But honestly I like them all, just something about Don's Country Store that makes his a tick better.

Posted by Breesus
House of the Rising Sun
Member since Jan 2010
66982 posts
Posted on 12/20/17 at 7:58 am to
Best andouille on Plante earth
Posted by Skillet
Member since Aug 2006
107463 posts
Posted on 12/20/17 at 9:18 am to
Is their andouille spicy? I get the Paul Prudhomme (not spicy) andouille and use it in my shrimp & yellow corn grits....Very yummy.
Posted by OTIS2
NoLA
Member since Jul 2008
50092 posts
Posted on 12/20/17 at 9:24 am to
It's not overly spicy. But, it has great texture and excellent smoke.
Posted by t00f
Not where you think I am
Member since Jul 2016
89773 posts
Posted on 12/20/17 at 9:24 am to
quote:

Is their andouille spicy?


Yes but not too spicy. Nice amount to add some heat when you cook. Has red and black pepper in it.

I'll post a pic of the two bean dishes I am going to make so you can pilfer it for lunch tray
Posted by Lakeboy7
New Orleans
Member since Jul 2011
23965 posts
Posted on 12/20/17 at 9:27 am to
Nice haul man!
Posted by t00f
Not where you think I am
Member since Jul 2016
89773 posts
Posted on 12/20/17 at 9:28 am to
Thanks Lake!
Posted by ShootingsBricks4Life
Member since May 2017
2601 posts
Posted on 12/20/17 at 9:48 am to
I think this just convinced me to finally head that way this weekend and snag some for myself!
Posted by t00f
Not where you think I am
Member since Jul 2016
89773 posts
Posted on 12/20/17 at 10:08 am to
quote:

I think this just convinced me to finally head that way this weekend and snag some for myself!



Posted by GeauxldMember
Member since Nov 2003
4377 posts
Posted on 12/20/17 at 11:27 am to
I like Jacob’s andouille just slightly over Bailey’s, but use both. I keep andouille, tasso and hocks from one or the other in my freezer at all times.

For HH cheese, though, I’m going to Bourgeois’.

Posted by Bro Dad
Used to live in LaPlass
Member since Feb 2015
805 posts
Posted on 12/20/17 at 12:11 pm to
Raised in LaPlass.... Jacob's is the only Andoullie I use. Their hot hog head cheese is great too.

WJ's is a close second but not as good.

Don's?? Only because they're open on Sunday.
Posted by cj35
Member since Jan 2014
6153 posts
Posted on 12/20/17 at 12:13 pm to
Thanks for the feedback uncle dad
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