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re: I have to give my review of Tchefuncte's in Madisonville.

Posted on 9/24/22 at 8:58 am to
Posted by Stadium Rat
Metairie
Member since Jul 2004
10200 posts
Posted on 9/24/22 at 8:58 am to
quote:

I ordered the turtle soup. It was terrible. Couldn't finish it. Not enough salt. Not enough spice and the "turtle" I'm almost certain was ground beef. If you are going to fake it at least make the protein shredded. Also the egg already comes in the soup and not to order. The turtle soup sucks.

To fix add a little more salt, little more red pepper flakes, make the roux darker, add a pinch of clove (just enough to have a background flavor), do not cook with the egg and make sure the protein is shredded.
I disagree with most of this. Just add some salt and pepper. If they don't have it at the table ask for some. Jeesh.

Every turtle soup I've had had the egg in the soup. Traditionally, the eggs were turtle eggs found when cleaning a female turtle, so it was natural to throw them in there, too. Almost always the meat was ground, not stringy.

If the meat was indeed ground beef, the chef should be ashamed of himself for putting that in a $350 meal.
Posted by rmc
Truth or Consequences
Member since Sep 2004
27371 posts
Posted on 9/24/22 at 9:00 am to
I will say as I’ve gotten older I’ve found it much easier to live life by providing direct and constructive feedback to people. And there is a way to do it without being a “Karen.” Whether that be in managing people, issues on a vacation or going out to a restaurant. I encourage the op to give the restaurant a call if nothing else and speak with a GM or someone who can address the issues.
Posted by Tshiz
Idaho
Member since Jul 2013
7974 posts
Posted on 9/24/22 at 9:22 am to
quote:

A review is a review…nobody gives a shite if you trust it


And I don’t give a shite if you don’t give a shite
Posted by SixthAndBarone
Member since Jan 2019
11192 posts
Posted on 9/24/22 at 12:50 pm to
Another great example of the classy food board. Guy writes a well detailed review and nobody’s happy.

It’s cool if you want to express different opinions, but y’all are bashing this review. Crazy.
Posted by GynoSandberg
Bay St Louis, MS
Member since Jan 2006
74445 posts
Posted on 9/24/22 at 1:00 pm to
If you sliced someone’s ham too thin at the butcher counter, you’d rather them make a silly complaint on a public forum rather than just let you know?

Guy posted a topic on a message board, he’s going to get feedback. Log out if it offends you
Posted by SixthAndBarone
Member since Jan 2019
11192 posts
Posted on 9/24/22 at 1:07 pm to
quote:

Log out if it offends you


Lol
Posted by t00f
Not where you think I am
Member since Jul 2016
102125 posts
Posted on 9/24/22 at 1:09 pm to
Listen, if he started out with, I gave full detail of my issues with their management and this is what they told me, I'd be ok with the review.
Posted by SixthAndBarone
Member since Jan 2019
11192 posts
Posted on 9/24/22 at 1:29 pm to
So what? This is a food board, right? He wasn’t bashing the restaurant, he was just telling us what his experience was. We talk about food on this board, right?

I understand your point about telling the manager, but oh well, he didn’t. Why put him down for it? Let’s just talk about the review.
Posted by GreenRockTiger
vortex to the whirlpool of despair
Member since Jun 2020
60682 posts
Posted on 9/24/22 at 1:33 pm to
If you didn’t, you might want to put your review on yelp or google. Plenty of restaurants read those, and it may help them.
Posted by GynoSandberg
Bay St Louis, MS
Member since Jan 2006
74445 posts
Posted on 9/24/22 at 1:33 pm to
You’ve made 5 posts in this small thread and none of them pertain to the “review”

Addressing how to handle an issue at a restaurant is applicable on this board and specifically this thread. You seem to be only one with an issue. The OP hasn’t clutched pearls
Posted by Crawdaddy
Slidell. The jewel of Louisiana
Member since Sep 2006
19263 posts
Posted on 9/24/22 at 1:37 pm to
Not enough salt.

Salt is literally right in front of you.
Posted by LSUBogeyMan
Member since Oct 2021
1181 posts
Posted on 9/24/22 at 1:57 pm to
Ask for another table when you make reservations and ask for some salt. Jesus Christ.

I eat at places all the time and ask for certain sections bc it’s too loud and no one bats an eye. Gallaghers and Clancys to be specific.

I’ve eaten at Tchefuncte once. The food was decent, but not on par with other options. It’s a good place for a date when you’re trying to get laid.
Posted by GreenRockTiger
vortex to the whirlpool of despair
Member since Jun 2020
60682 posts
Posted on 9/24/22 at 2:04 pm to
quote:

It’s a good place for a date when you’re trying to get laid.

Posted by SixthAndBarone
Member since Jan 2019
11192 posts
Posted on 9/24/22 at 2:06 pm to
quote:

You seem to be only one with an issue


Log off if this offends you
Posted by LSUBogeyMan
Member since Oct 2021
1181 posts
Posted on 9/24/22 at 2:12 pm to
quote:

GreenRockTiger


I’m married and my wife would rather have a better meal, but it’s a trendier and more upscale presentation for most folks. 30 year old BogeyMan would be there more often at the bar with dates.
This post was edited on 9/24/22 at 2:13 pm
Posted by Tigers0891
Baton Rouge
Member since Aug 2017
7163 posts
Posted on 9/24/22 at 2:25 pm to
quote:

If the meat was indeed ground beef, the chef should be ashamed of himself for putting that in a $350 meal.


This cracks me up. I get it, restaurants shouldn't lie on their menu. But the funny part is acting as if turtle is special

Posted by GreenRockTiger
vortex to the whirlpool of despair
Member since Jun 2020
60682 posts
Posted on 9/24/22 at 2:37 pm to
quote:

I’m married and my wife would rather have a better meal,
same - but insert husband in place of wife

I just like to try different restaurants
Posted by pbro62
Baton Rouge
Member since May 2016
15325 posts
Posted on 9/24/22 at 6:12 pm to
You are a fricktwat
Posted by madamsquirrel
The big somewhere out there
Member since Jul 2009
56275 posts
Posted on 9/24/22 at 8:21 pm to
I appreciate reviews of all types on here. It helps me to form an opinion on if I want to give a restaurant a try or not. Especially when others chime in and give their opinion also. I don't want people to be shy about posting reviews.
Posted by AFistfulof$
New Orleans
Member since Jan 2013
1020 posts
Posted on 9/25/22 at 6:26 pm to
Don’t most restaurants use veal for turtle soup now?

Also, I’ve always had the egg added to the soup.

Looking at what y’all ordered, what were y’all drinking for the bill to be $350? Did y’all order a nice bottle of wine? Expensive scotch? Wife drinking martinis?
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