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re: GITM line in-game thread
Posted on 4/7/17 at 2:36 pm to When in Rome
Posted on 4/7/17 at 2:36 pm to When in Rome
For those who are waiting, I asked when I made my order just now at 2:30 if they "put a dent in it yet," the answer was a very wide eyed "OH YEAH".
1
Posted on 4/7/17 at 2:37 pm to 3rdRowTailgater
quote:
Yoga pants
holy shite that is my SO... she just said she regretted driving to brewery to surprise me with GITM when i got home later
Posted on 4/7/17 at 2:37 pm to TIGERBAIT84
I overheard one of the workers saying they had cased up 468 cases in total. When I got there, I was probably in the 200s and there were a good 200 behind us. It was fun though, they had music and a tent and some food. Good atmosphere! Made some line friends. 
Posted on 4/7/17 at 2:46 pm to When in Rome
It was a good time. Those crawfish were on point . Asked the guy what his recipe was and he said Chinese red pepper!
Posted on 4/7/17 at 2:53 pm to CE Tiger
Secret of any good berl, Chinese red pepper!
Cases are real low....from horses mouth
Cases are real low....from horses mouth
Posted on 4/7/17 at 2:55 pm to Prosecuted Collins
This hype is actually very good news for all the beer lovers in the state. The hype is gonna create better beer and more of it.
Posted on 4/7/17 at 3:00 pm to buffbraz
Some of those people in line drove in from all over the place. I was surprised! Some came in from Alabama, Mississippi, Lake Charles, BR, NOLA, etc. A lot of them also knew all kinds of stuff about limited releases and diff. kinds of beer all over the place. I learned a lot today.
Posted on 4/7/17 at 3:02 pm to buffbraz
quote:
This hype is actually very good news for all the beer lovers in the state. The hype is gonna create better beer and more of it.
This. The number one factor in brewing exceptional beer is a talented brewer. Tin Roof, NOLA, Abita, Mudbug, etc. are all just OK brewers.
Parish, Old Rail, Great Raft; these are the real talent. We need more people with that kind of refined skill set and vision to come and tap this market, because there is such obvious demand.
ETA: What's the line look like now? Anyone got an update?
This post was edited on 4/7/17 at 3:04 pm
Posted on 4/7/17 at 3:12 pm to When in Rome
This is stupid.
Id rather wait in no line for a 6 pack of budweiser at circle K than deal with this
At least it is a beautiful day.
Id rather wait in no line for a 6 pack of budweiser at circle K than deal with this
At least it is a beautiful day.
Posted on 4/7/17 at 3:15 pm to Cosmo
Brightside is a pretty close competitor to ghost, it's getting better and better.
Posted on 4/7/17 at 3:27 pm to Cosmo
So why are you in this thread my man. Go drink your buds
Posted on 4/7/17 at 3:41 pm to monkeybutt
Wish I could have gone for a couple of 4packs, if anyone wants to sell or trade me some I'll appreciate it
Posted on 4/7/17 at 3:51 pm to tduecen
Any goat left?
I won't be back in town until after 5
I won't be back in town until after 5
Posted on 4/7/17 at 4:05 pm to Cosmo
I'll be picking up a Natty Pack (30) later today... 
Posted on 4/7/17 at 4:07 pm to terd ferguson
Just get the Kirklands light beer and be done with it
Posted on 4/7/17 at 4:12 pm to Tigerlaff
quote:
number one factor in brewing exceptional beer is a talented brewer. Tin Roof, NOLA, Abita, Mudbug, etc. are all just OK brewers. Parish, Old Rail, Great Raft; these are the real talent.
Wow you know a lot of brewers
Posted on 4/7/17 at 4:31 pm to TigerWise
Well how is the juice?
Posted on 4/7/17 at 4:39 pm to TigerWise
quote:
Wow you know a lot of brewers
I'm sorry if you think all of the Louisiana breweries are amazing because they are local. They aren't. I'm not saying they're bad. I'm merely remarking on the fact that some are clearly more talented than others. I don't know why anyone would dispute or have a problem with that.
This post was edited on 4/7/17 at 4:48 pm
Posted on 4/7/17 at 4:50 pm to Tigerlaff
Gotta be close to cashed. Anyone have an update? It's pretty awesome they had a mini-trillium happening today. Don't remember first opus being that long of lines
Posted on 4/7/17 at 5:03 pm to Tigerlaff
quote:
because they are local
There are plenty who aren't local
quote:
I'm merely remarking on the fact that some are clearly more talented than others
Or maybe some have their hands tied and have to produce the beers that sell because that's what the guy signing their check tells them to do.
I was just asking if you had some first hand experience at all of these breweries to know who the talent ones are or if you are just making assumptions.
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