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re: FBD- Cheers to a beautiful Saturday edition

Posted on 4/18/20 at 7:50 pm to
Posted by BottomlandBrew
Member since Aug 2010
30184 posts
Posted on 4/18/20 at 7:50 pm to
quote:

Coolship Red


Mmmm. Just had one of those not too long ago. So solid.
Posted by BottomlandBrew
Member since Aug 2010
30184 posts
Posted on 4/18/20 at 7:52 pm to
quote:

That’s alotta rice


Not gonna lie. Bought it early-February when I didn't know how this covid shite would play out. Now that it seems prepper-overkill, I figured I'd turn it into alcohol.

Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
43530 posts
Posted on 4/18/20 at 7:57 pm to
quote:

heart the no-mow. Hard to get away with in south LA.


One of my professors at LSU let his backyard go natural and it became a thicker pretty quick. He cut some trails through it.
Posted by t00f
Not where you think I am
Member since Jul 2016
102347 posts
Posted on 4/18/20 at 7:59 pm to
quote:

He cut some trails through it.


That’s what I would do. I maze if you will.
Posted by BottomlandBrew
Member since Aug 2010
30184 posts
Posted on 4/18/20 at 8:01 pm to
Ol' Chuck? Unique dude, for sure.

How long did it take to establish your prairie? When we did Lafitte Greenway, we planned for a three year program to get it established. I never got to see it through because I moved away, but my old co-workers say it got pretty good two years in, and then the third year it looked amazing.

Posted by borrelia
Member since Mar 2009
2071 posts
Posted on 4/18/20 at 8:02 pm to


FBD is a Vanilla Abraxas. Tomorrow is my first day off in 5 weeks so I’m probably getting drunk tonight. Off to a good start. This is fantastic.
Posted by tduecen
Member since Nov 2006
161246 posts
Posted on 4/18/20 at 8:10 pm to
Do you have the time
To listen toe whine
About nothing and everything all at once.....
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
43530 posts
Posted on 4/18/20 at 8:12 pm to
SBD Zappa Dust

Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16638 posts
Posted on 4/18/20 at 8:17 pm to
I thought that one paled in comparison to previous years, which is true for the entire 2019 lineup. Just popped the last of my variants, this one is probably the best of the lot in my opinion. Still none of the cinnamon that is what this beer is known for. Win some, lose some.

Posted by BottomlandBrew
Member since Aug 2010
30184 posts
Posted on 4/18/20 at 8:20 pm to
Sbd is more homebrew.

Posted by LSUBoo
Knoxville, TN
Member since Mar 2006
104448 posts
Posted on 4/18/20 at 8:23 pm to
7BD: Sixpoint Atomic Res Triple IPA

No picture. I suck at life.

We need an update from Chicago.
Posted by Kim Jong Ir
Baton Rouge
Member since Jan 2008
55665 posts
Posted on 4/18/20 at 8:29 pm to
quote:

We need an update from Chicago.


Yes. The last post about biscuits was at 10:26 in the OP.
Posted by The Dozer
H-Town
Member since Feb 2017
5636 posts
Posted on 4/18/20 at 8:30 pm to
NBD bc it’s allowed

Posted by BottomlandBrew
Member since Aug 2010
30184 posts
Posted on 4/18/20 at 8:51 pm to
NBD is more homebrew.

Posted by SuperSaint
Sorting Out OT BS Since '2007'
Member since Sep 2007
151513 posts
Posted on 4/18/20 at 9:09 pm to
First beer of the day

Apical dominance from Russian River

One of my favorites of their offerings

Posted by hoopsgalore
Chicago
Member since Nov 2013
9157 posts
Posted on 4/18/20 at 9:17 pm to
quote:

Sauce only, or could i get some at binnys?


I don’t think Cuppa series sees any distribution.
Posted by tduecen
Member since Nov 2006
161246 posts
Posted on 4/18/20 at 9:18 pm to
I need a date update from ChiTown
Posted by BigPerm30
Member since Aug 2011
32429 posts
Posted on 4/18/20 at 9:23 pm to


I’ve been brewing all day. I’m not sure which one this is. Did chitown get his dick virtually wet?
Posted by BottomlandBrew
Member since Aug 2010
30184 posts
Posted on 4/18/20 at 9:33 pm to
Whatchu brew today?
Posted by BigPerm30
Member since Aug 2011
32429 posts
Posted on 4/18/20 at 9:54 pm to
A kettle sour. just pitched the yeast. Split the batch and conditioning one with peach and the other with coconut and pineapple.
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