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re: FBD - Winter Warmer
Posted on 12/3/16 at 4:38 pm to MNCscripper
Posted on 12/3/16 at 4:38 pm to MNCscripper
smoked chicken and beef/pork sausage gumbo getting is right. Bunch of shitty football on "championship Saturday" so far. Maybe the ACC or Big 10 can save us
Posted on 12/3/16 at 4:38 pm to Coater
Last night we popped an 18 month old Westbrook Gose.
Not sure the last time a beer made me gag. Foul shite. Drink fresh.
Not sure the last time a beer made me gag. Foul shite. Drink fresh.
Posted on 12/3/16 at 4:40 pm to Matisyeezy
Noted. NBD is a '16. Quite mellow already.
Posted on 12/3/16 at 4:42 pm to Geaux2Hell
quote:
smoked chicken and beef/pork sausage gumbo getting is right
lucky 7
Stage 2 reached...
Posted on 12/3/16 at 4:46 pm to Coater
NBD Ipswich Session IPA
This is really good. First time having it. Coworker got it for his beer of the month club, and didn't want it. Good for me.
This is really good. First time having it. Coworker got it for his beer of the month club, and didn't want it. Good for me.
Posted on 12/3/16 at 4:52 pm to Matisyeezy
Where the frick did you get a year and a half old Westbrook gose?
Posted on 12/3/16 at 4:57 pm to steakbombLSU
5BD is a THA
This post was edited on 12/3/16 at 4:58 pm
Posted on 12/3/16 at 5:01 pm to Kim Jong Ir
FBD was a DH
NBD CC, getting malty
NBD CC, getting malty
Posted on 12/3/16 at 5:01 pm to Kim Jong Ir
NBD is a DDH Envie. Starting to heat the roux. 1st time using Kary's roux. Found some in htown and bought all 3 jars. Used others but this is darker and smells better so far.
Posted on 12/3/16 at 5:07 pm to HungryFisherman
I think Karys is the official choice of FBD gumbo-slackers. No preservatives and shite like Savoies.
Posted on 12/3/16 at 5:12 pm to Geaux2Hell
3BD
Found in the back of my beer fridge. This is fantastic. Probably a 2015.
Found in the back of my beer fridge. This is fantastic. Probably a 2015.
Posted on 12/3/16 at 5:15 pm to Gnar Cat21
Friend of mine that brews intentionally aged some to demonstrate to us why kettle slurs are bullshite. That beer is already too sour. With age it becomes increasingly acetic and metallic.
Posted on 12/3/16 at 5:17 pm to Matisyeezy
I don't think Westbrook gose is too sour but whatever I guess
nbd
nbd
Posted on 12/3/16 at 5:18 pm to Matisyeezy
NBD: DDH Envie w/ alligator sauce piquante. Yes Gary
Posted on 12/3/16 at 5:23 pm to Gnar Cat21
Just noticed that glass is trippy as shite
Posted on 12/3/16 at 5:25 pm to steakbombLSU
Looks good Steak!
8 teets and the original tx goat
8 teets and the original tx goat
Posted on 12/3/16 at 5:28 pm to HungryFisherman
FBD is a WF Grapefruit IPA on the secret tap. With the troll master general himself.
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