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re: Favorite store bought BBQ sauce
Posted on 10/12/16 at 10:22 am to MorbidTheClown
Posted on 10/12/16 at 10:22 am to MorbidTheClown
quote:Good. Good. No shame for you. Still applies to the rest of these heathens.
look up a few posts
Posted on 10/12/16 at 10:52 am to dallastiger55
This stuff is the shite. They make good salsa too.
Posted on 10/12/16 at 11:34 am to steakbombLSU
Cattlemen's Carolina Tangy Gold BBQ Sauce.
Great on grilled chicken.
Great on grilled chicken.
Posted on 10/12/16 at 1:35 pm to Caplewood
Sweet Baby Rays Honey Chipotle.
Posted on 10/12/16 at 1:58 pm to SW2SCLA
quote:
I mix 1 part original sweet baby ray's and 1 part stubb's spicy to baste ribs or when I want a sweeter sauce
I used to do this all the time before I could get Jay D's sauce regularly.
I would save Stubb's bottles and buy one of each, mix half and half between the saved Stubb's bottle and the new one. Used that on everything, perfect sweet & spicy.
ETA: I need to try the Trader Joe's Sriracha Garlic one.
This post was edited on 10/12/16 at 1:59 pm
Posted on 10/12/16 at 5:43 pm to tigerfoot
You can find Head country at Academy sports . I bought a gallon of it on Amazon the other day also.
Posted on 10/12/16 at 5:58 pm to pdubya76
I really like this one. It's flavorful without being overly sweet, and it has a late kick to it.
Posted on 10/13/16 at 8:05 am to dallastiger55
Dreamland if available in your area. It's vinegar/spicy enough. I don't play that sweet mess. I also like the cattleman's gold for chicken.
Posted on 10/13/16 at 8:25 am to dallastiger55
Right now I am on a Sweet Baby Rays - Sweet and Spicy kick. Not too sweet and has a nice pepper taste to it.
I still LOVE old school KC Masterpiece Original bold.
Most times I mix both together if I am making pulled pork or something.
I still LOVE old school KC Masterpiece Original bold.
Most times I mix both together if I am making pulled pork or something.
Posted on 10/13/16 at 8:34 am to i10Duck
We like Sweet Baby Rays Honey Chipotle or Sweet & Spicy.
For some of you that like to make your own here is a copycat version for Dreamlands sauce. I've made this and it's really close to the original.
8 cups
1 (28 ounce) can tomato puree
1/3 cup yellow mustard
3 cups water
1 3/4-2 cups cider vinegar
1/4 cup karo dark corn syrup
2 tablespoons lemon juice
2 tablespoons sugar
2 tablespoons packed brown sugar
2 tablespoons chili powder
1 tablespoon dry mustard
1 tablespoon paprika
3 teaspoons ground red pepper
2 teaspoons onion powder
1 teaspoon salt
1 teaspoon ground black pepper
1/2 teaspoon garlic powder
1.Combine the tomato and mustard in a dutch oven.
2.Stir together until well mixed.
3.Add remaining ingredients.
4.Bring to a boil, reduce heat and simmer for 30 minutes.
5.Serve warm with smoked or grilled ribs.
6.You can also do as we do at Dreamland, take a piece of plain white bread and dunk it in the sauce.
7.Absolute heaven in a bowl!
© 2009 Recipezaar. All Rights Reserved. LINK
.Dreamland BBQ Sauce (Dreamgoddess's Copycat Version) Recipe #111661
Dreamland BBQ...one of THE best rib joints in the state of Alabama. They make ribs so delicious, it'll make you wanna cry! It's worth every minute of the two hour drive from my house just to eat their ribs, not to mention the plate of Sunbeam bread and bowl of barbecue sauce (for dipping the bread in, of course!) that's brought to the table when you first arrive. I found a copycat recipe (which was an excellent recipe, by the way)for their famous sauce on another website, but I thought it needed just a bit of tweaking. I think Dreamland's sauce has more of a vinegar taste to it and it is definitely hotter than the copycat recipe. This is my version of the copycat recipe that I've tweaked a bit to taste more (in my humble opinion) like Dreamland's original sauce. This recipe makes a very thin bbq sauce.
by Dreamgoddess
35 min | 5 min prep
8 cups
1.Combine the tomato and mustard in a dutch oven.
2.Stir together until well mixed.
3.Add remaining ingredients.
4.Bring to a boil, reduce heat and simmer for 30 minutes.
5.Serve warm with smoked or grilled ribs.
6.You can also do as we do at Dreamland, take a piece of plain white bread and dunk it in the sauce.
7.Absolute heaven in a bowl!
© 2009 Recipezaar. All Rights Reserved. LINK
Share your experience with others, and post your comments on the recipe. Type 111661 in the Search box at the top of Recipezaar, to get back to this recipe easily.
For some of you that like to make your own here is a copycat version for Dreamlands sauce. I've made this and it's really close to the original.
8 cups
1 (28 ounce) can tomato puree
1/3 cup yellow mustard
3 cups water
1 3/4-2 cups cider vinegar
1/4 cup karo dark corn syrup
2 tablespoons lemon juice
2 tablespoons sugar
2 tablespoons packed brown sugar
2 tablespoons chili powder
1 tablespoon dry mustard
1 tablespoon paprika
3 teaspoons ground red pepper
2 teaspoons onion powder
1 teaspoon salt
1 teaspoon ground black pepper
1/2 teaspoon garlic powder
1.Combine the tomato and mustard in a dutch oven.
2.Stir together until well mixed.
3.Add remaining ingredients.
4.Bring to a boil, reduce heat and simmer for 30 minutes.
5.Serve warm with smoked or grilled ribs.
6.You can also do as we do at Dreamland, take a piece of plain white bread and dunk it in the sauce.
7.Absolute heaven in a bowl!
© 2009 Recipezaar. All Rights Reserved. LINK
.Dreamland BBQ Sauce (Dreamgoddess's Copycat Version) Recipe #111661
Dreamland BBQ...one of THE best rib joints in the state of Alabama. They make ribs so delicious, it'll make you wanna cry! It's worth every minute of the two hour drive from my house just to eat their ribs, not to mention the plate of Sunbeam bread and bowl of barbecue sauce (for dipping the bread in, of course!) that's brought to the table when you first arrive. I found a copycat recipe (which was an excellent recipe, by the way)for their famous sauce on another website, but I thought it needed just a bit of tweaking. I think Dreamland's sauce has more of a vinegar taste to it and it is definitely hotter than the copycat recipe. This is my version of the copycat recipe that I've tweaked a bit to taste more (in my humble opinion) like Dreamland's original sauce. This recipe makes a very thin bbq sauce.
by Dreamgoddess
35 min | 5 min prep
8 cups
1.Combine the tomato and mustard in a dutch oven.
2.Stir together until well mixed.
3.Add remaining ingredients.
4.Bring to a boil, reduce heat and simmer for 30 minutes.
5.Serve warm with smoked or grilled ribs.
6.You can also do as we do at Dreamland, take a piece of plain white bread and dunk it in the sauce.
7.Absolute heaven in a bowl!
© 2009 Recipezaar. All Rights Reserved. LINK
Share your experience with others, and post your comments on the recipe. Type 111661 in the Search box at the top of Recipezaar, to get back to this recipe easily.
Posted on 10/13/16 at 11:30 pm to dallastiger55
My favorite was Lea and Perrins :(
thepetitionsite.com
thepetitionsite.com
quote:
BRING BACK LEA & PERRINS BARBEQUE!
I have searched the entire world over, and in my opinion, there is no better barbeque sauce than that of Lea and perrins. Unfortunately, Lea and Perrins discontinued their barbeque product a few years ago.
By signing this, you either agree that Lea and Perrins has the best sauce and they should bring it back, or you love barbeque sauce in general and would like to try it.
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