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Started By
Message
Different things to add to crawfish boil
Posted on 4/15/19 at 12:46 pm
Posted on 4/15/19 at 12:46 pm
Need some suggestions on different things to add to crawfish pot other than usual potatoes,corn and sausage.
20
Posted on 4/15/19 at 12:51 pm to Tegre
onions, mushrooms, garlic, brussell sprouts, pineapple, oranges, hot dogs, vienna sausage
Posted on 4/15/19 at 12:57 pm to SquirrelBones
Thanks. I always add onions, garlic,lemons,and sometimes celery and mushrooms.I've also used canned corn in a bag which I like better than on the cob though a little more inconvenient to eat.
Posted on 4/15/19 at 12:58 pm to SquirrelBones
quote:
garlic, brussell sprouts
These are staples for me. Artichokes are also good.
Posted on 4/15/19 at 1:09 pm to Tegre
Fresh pineapple
Green beans
Green beans
Posted on 4/15/19 at 1:19 pm to Tegre
Didn’t someone try a Boston butt recently?
Posted on 4/15/19 at 1:21 pm to Geauxld Finger
Thanks for the suggestions guys. My DIL just requested I add carrots and claims they're great.We'll see.I think I might try some green beans too.I always end up eating a bunch of garlic and onions.
Posted on 4/15/19 at 1:23 pm to Tegre
sweet potatoes
/thread
/thread
Posted on 4/15/19 at 1:25 pm to Tegre
Try this thread: Master List and Ratings of Boiled Crawfish Sides - Besides Generic. My ratings (1 to 5) are in parenthesis.
Vegetables
Baby Bok Choy (4)
Broccoli (4)
Mushrooms (5)
Cauliflower (3)
Fresh green beans (3)
Artichokes (3)
Golden beets (5)
Sweet potatoes (3)(4)
Brussel Sprouts (halved) (3)(4)
Brussel Sprouts (whole) (5)
Canned corn with holes punched in can (?)
Carrots (?)
Edemame (?)
Nopales, i.e. cactus (4)
Garlic (4)
Fruit
Pineapple (3)
Oranges (?)
Meats (I know eggs aren't actually considered meat, but I'm putting them here)
Poached Eggs (5)
Boiled Eggs (4)
Whole small fryers tied in panty hose (?)
Homemade tamales in the husk...just drop them in the boil long enough to warm them up (?)
Hot dogs (?)
Pork Tenderloin (?)
Cheesy Brats (?)
Spices Ratde these on how Ithink they add to the overall flavor of everything else in the boil, though some of these are edible
Habaneros (Fresh) tops removed (5) About 0.65 lbs per batch
Serranos (Fresh) tops removed, cut in half (5) About 1.75 lbs per batch
Jalapenos (Fresh) tops removed, cut in half (5) About 2 lbs per batch
Alternatively, you can blend up some peppers with a little water, then add that do your boil. I do this with serranos and habaneros because those aren't going to be eaten for the most part.
Vegetables
Baby Bok Choy (4)
Broccoli (4)
Mushrooms (5)
Cauliflower (3)
Fresh green beans (3)
Artichokes (3)
Golden beets (5)
Sweet potatoes (3)(4)
Brussel Sprouts (halved) (3)(4)
Brussel Sprouts (whole) (5)
Canned corn with holes punched in can (?)
Carrots (?)
Edemame (?)
Nopales, i.e. cactus (4)
Garlic (4)
Fruit
Pineapple (3)
Oranges (?)
Meats (I know eggs aren't actually considered meat, but I'm putting them here)
Poached Eggs (5)
Boiled Eggs (4)
Whole small fryers tied in panty hose (?)
Homemade tamales in the husk...just drop them in the boil long enough to warm them up (?)
Hot dogs (?)
Pork Tenderloin (?)
Cheesy Brats (?)
Spices Ratde these on how Ithink they add to the overall flavor of everything else in the boil, though some of these are edible
Habaneros (Fresh) tops removed (5) About 0.65 lbs per batch
Serranos (Fresh) tops removed, cut in half (5) About 1.75 lbs per batch
Jalapenos (Fresh) tops removed, cut in half (5) About 2 lbs per batch
Alternatively, you can blend up some peppers with a little water, then add that do your boil. I do this with serranos and habaneros because those aren't going to be eaten for the most part.
This post was edited on 4/15/19 at 1:31 pm
Posted on 4/15/19 at 2:05 pm to Tegre
Baby Carrots
Posted on 4/15/19 at 2:29 pm to Coater
quote:
Didn’t someone try a Boston butt recently?
I mentioned my boiling one of those already seasoned corn beefs from a packet that they sell in stores. I'll remove what liquid I need from the big pot and boil it on a stove or over the burner in an appropriate sized pot.
They come out so good.
Posted on 4/15/19 at 2:39 pm to SUB
quote:
Cheesy Brats
That sounds pretty good
Posted on 4/15/19 at 3:15 pm to upgrayedd
Garlic stuffed olives are pretty legit.
Posted on 4/15/19 at 3:17 pm to Tegre
gonna try that pasta thing this weekend
Posted on 4/15/19 at 3:23 pm to MorbidTheClown
quote:
gonna try that pasta thing this weekend
i dont understand why you cant do this on your stove?
Posted on 4/15/19 at 3:33 pm to LSUvegasbombed
quote:
i dont understand why you cant do this on your stove?
You can do all crawfish boil sides on a stove. What is your point?
Posted on 4/15/19 at 3:42 pm to LSUvegasbombed
i mean, the question was about things to put in a crawfish boil. Not things you can cook on your stove.
Posted on 4/15/19 at 3:42 pm to SUB
I think he is meaning that multiple people in multiple threads all are wanting to do this but seem to be waiting for an actual outside boil
Instead of just doing it on the stove
Instead of just doing it on the stove
Posted on 4/15/19 at 3:46 pm to Jones
it's just not something i'm in a hurry to try but, i know we are boiling crawfish this weekend so, i'm going to try it.
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