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Posted on 1/21/20 at 7:20 am to L1C4
I always had chili over a bowl of noodles growing up. Its a good way to stretch chili if you are poor. I have done it for nostalgia a few times as an adult.
Posted on 1/21/20 at 7:37 am to unclejhim
quote:
What's the difference between Mexican and domestic sour cream...and where would one buy this?
Most grocers are carrying it now even Wal Mart. It’s a bit thinner and not as tangy and it won’t curdle.
But I stumbled across this post that made me laugh. This gal seems angry.
LINK
This post was edited on 1/21/20 at 8:34 am
Posted on 1/21/20 at 8:15 am to gumbo2176
quote:
I make chili and prefer it with some hot peppers and crackers only.
Bowl of chili with saltine crackers. Either a glass of cold milk or sweet tea with it. I've never tried it with cornbread. I may have to try that. I eat cornbread with my veggie soups so it would be similar.
Posted on 1/21/20 at 9:26 am to L1C4
The only things that go in my chili are Fritos, shredded cheese, and sour cream.
Posted on 1/21/20 at 10:03 am to L1C4
quote:
With a pb sandwich
I feel like this is being overlooked and I'd like to explore this.
A bowl of chili and a peanut butter sandwich? Strange combo.
Posted on 1/21/20 at 10:33 am to unclejhim
quote:
What's the difference between Mexican and domestic sour cream...and where would one buy this?
Most grocery stores carry it. Crema Fresca is what you're looking for.
Posted on 1/21/20 at 1:13 pm to Martini
quote:
This gal seems angry. LINK
Damn she's angry but I love the response..."stay out of my restaurant"
Posted on 1/21/20 at 1:40 pm to offshoreangler
quote:
A bowl of chili and a peanut butter sandwich? Strange combo.
It's a regional thing I think, mostly in the midwest. My aunt in Illinois offered pb sandwiches with chili once when I was up there. My mom asked her about it and her husband from Iowa introduced her to it.
Posted on 1/21/20 at 1:42 pm to The Spleen
Fritos or crackers and cheese only.
Posted on 1/21/20 at 1:42 pm to The Spleen
quote:
It's a regional thing I think, mostly in the midwest. My aunt in Illinois offered pb sandwiches with chili once when I was up there. My mom asked her about it and her husband from Iowa introduced her to it.
I lived in Columbus for 4 years and know tons of Ohioans and I have never heard of this
I guess it's a "soup and sandwich" combo?
Posted on 1/21/20 at 1:51 pm to Buckeye06
Yeah, my mom is from Ohio and was taken aback when her aunt offered the PB sandwiches with chili. It was surprisingly a good pairing.
Posted on 1/21/20 at 3:52 pm to Cool Hand Luke
quote:
Chili over rice is pretty damn good.
Prepared this meal yesterday. Gonna tear into what’s left of it here shortly.
Posted on 1/21/20 at 4:10 pm to L1C4
Noodles in chili is huge in Cincinnati.
Posted on 1/21/20 at 4:13 pm to L1C4
quote:
With a pb sandwich
A bowl of chili with fried chicken is damn good also.
Posted on 1/21/20 at 4:24 pm to L1C4
Chili with sour cream, cheddar cheese, sour cream, and Ritz crackers crushed up is great.
I also love chili with cornbread.
I also love chili with cornbread.
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