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Are We Doing a Jambalaya Cookoff This Year for the Board?
Posted on 4/28/17 at 1:27 pm
Posted on 4/28/17 at 1:27 pm
Last year there was one in the middle of May.
This post was edited on 4/28/17 at 1:29 pm
3
Posted on 4/28/17 at 1:35 pm to Stadium Rat
Posted on 4/28/17 at 2:54 pm to Stadium Rat
I am interested in seeing a big jambalaya cook from the inside and learning the ropes. So I'd like to volunteer to help if I am available.
Posted on 4/28/17 at 3:01 pm to chryso
Post da rules and da when aND i MAY CONSIDER IT.
Posted on 4/28/17 at 3:06 pm to Captain Ray
Click our blog and type in Jambalaya to the search engime there should be several start to finish exxamples there including recipes and videos You can thank me later 
Posted on 4/28/17 at 3:31 pm to Stadium Rat
No not this year unfortunately
I had a blast last year though
I had a blast last year though
Posted on 4/28/17 at 3:38 pm to chryso
I cook in the festival and have made the finals a several times. Our group has 2 championships in the last 11years including the one my parents won. I've been cooking in the festival for 18yrs
Posted on 4/28/17 at 3:48 pm to The Great McGinty
ok, so you are disqualified
Posted on 4/28/17 at 3:51 pm to Captain Ray
quote:My rules are no rules. Just make the best tasting pot of jambalaya.
Post da rules and da when aND i MAY CONSIDER IT.
Posted on 4/28/17 at 6:38 pm to Stadium Rat
That works for me I cook over propane not wood. I use my won seasoning. I chop pork onions and sausage and such the day before and bring the seasoned pork and prepared ingredients to the contest, I use my ingredients and guarantee they authent6ic Cajun if das cool let me know next time we may bring a pot and pitch in.
Posted on 4/28/17 at 7:12 pm to Stadium Rat
Can we have it at that same bar? Did they flood? The winner cheated last year
Posted on 4/28/17 at 7:21 pm to LSUsmartass
quote:How so? I don't remember the rules being very restrictive.
The winner cheated last year
Posted on 4/28/17 at 8:29 pm to Stadium Rat
quote:
My rules are no rules. Just make the best tasting pot of jambalaya.
A noble concept. I wish the Jambalaya Festival in the "Jambalaya Capital of the World" would do it this way.
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