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Anyone else find using a meat cleaver soothing?
Posted on 4/8/22 at 3:43 pm
Posted on 4/8/22 at 3:43 pm
Or am I a closeted serial killer?
Prepping some chicken wings to throw on the grill on this gorgeous April afternoon.
Prepping some chicken wings to throw on the grill on this gorgeous April afternoon.
Posted on 4/8/22 at 3:53 pm to facher08
Only if they are razor sharp, and mine are. I have 2 I use from time to time, one an Old Hickory with the heavy steel blade and the other a much lighter stainless steel blade that came with a set.
Both sharp enough to use for vegetable prep to breaking down large pieces of meat and cutting through joints. Also great for making quick work smashing garlic cloves.
Both sharp enough to use for vegetable prep to breaking down large pieces of meat and cutting through joints. Also great for making quick work smashing garlic cloves.
This post was edited on 4/8/22 at 3:54 pm
Posted on 4/8/22 at 4:28 pm to facher08
Isn't this one of the signs you're a serial killer?
Posted on 4/8/22 at 4:46 pm to facher08
100%. Nothing feels better than sinking a weighty blade through flesh, sliding against a hard bone, then giving it a hard WHAM and feeling the bone crush under your will.
Right?
Right?
Right?
Right?
Posted on 4/8/22 at 5:00 pm to facher08
I'm usually yelling something like "Where's my mother fricking money!!!" as I swing it, so, yes.
Posted on 4/10/22 at 9:54 am to OTIS2
Soothing? In a Lizzie Bordon, Norman Bates sort of way.
Posted on 4/10/22 at 1:44 pm to facher08
Yep, love to use mine on pulled pork. I rescued mine from the rust pile at a antique store and restored it.
Posted on 4/10/22 at 2:05 pm to facher08
quote:
Anyone else find using a meat cleaver soothing?
stop watching the news of any kind
then just go sit in the yard under the shade tree and drink beer, or go fishing, its the best thing for your mental health
Posted on 4/10/22 at 7:36 pm to gumbo2176
quote:
Both sharp enough to use for vegetable prep
This is your preferred knife for veg prep?
Posted on 4/10/22 at 7:38 pm to facher08
This shite is admissible in court FYI
Posted on 4/10/22 at 8:41 pm to TackySweater
quote:
This is your preferred knife for veg prep?
No, I prefer a nice chef's knife, but I have used it for veg. prep before and it's not a bad thing.
Have you ever seen how many Asian chefs use large bladed cleavers for everything in the kitchen??? It's not unheard of, and very common in some cultures.
Posted on 4/11/22 at 12:54 am to gumbo2176
quote:
It's not unheard of, and very common in some cultures.
Was just curious.
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