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If you were to be a deli/luncheon meat ....
Posted on 10/4/19 at 10:31 am
Posted on 10/4/19 at 10:31 am
what kind of meat would you be?
I was just talking to my friend, and we were discussion the possibility of where to go to lunch with one another and some other friends ( i have so many , there's no point in me listing them) The he my friend asked me if I were a sandwich meat, what kind of sandwich meat would I be
and that got me thinking
I was just talking to my friend, and we were discussion the possibility of where to go to lunch with one another and some other friends ( i have so many , there's no point in me listing them) The he my friend asked me if I were a sandwich meat, what kind of sandwich meat would I be
and that got me thinking
Posted on 10/4/19 at 10:32 am to OWLFAN86
The big salami
ETA: awaiting OP thread title change
ETA: awaiting OP thread title change
This post was edited on 10/4/19 at 10:33 am
Posted on 10/4/19 at 10:34 am to OWLFAN86
A meat jelly made from the head of a pig.
Posted on 10/4/19 at 10:36 am to OWLFAN86
quote:
If you were to be a deli/luncheon meat ....
Roast beef because I'll never be that dark in real life.
Posted on 10/4/19 at 10:37 am to OWLFAN86
Do you ever visit buffets in your wheelchair?
Posted on 10/4/19 at 10:39 am to OWLFAN86
You wheely wheely sound like another poster with this one
Posted on 10/4/19 at 10:43 am to OWLFAN86
smoked pastrami
salty as hell and not very good for you in the long run. but it can be extremely enjoyable in small portions on the right day.
salty as hell and not very good for you in the long run. but it can be extremely enjoyable in small portions on the right day.
Posted on 10/4/19 at 11:54 am to OWLFAN86
cause I love to eat it every day and if you ask me why I'll say...
Posted on 10/4/19 at 11:58 am to OWLFAN86
Luncheon Meat. Cheap and filling.
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