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WFDT
Posted on 3/14/16 at 5:08 pm
Posted on 3/14/16 at 5:08 pm
Pizza's...primarily pepp, anchovy, and mozzarella. May add a little fresh basil. Then leftover BBQ.
13
Posted on 3/14/16 at 5:09 pm to OTIS2
Bacon wrapped, jalapeno cream cheese stuffed pork tenderloin from Kartchner's in Krotz springs with leftover crawfish boil mashed potatos and corn
Posted on 3/14/16 at 5:17 pm to OTIS2
Steak
Posted on 3/14/16 at 5:47 pm to OTIS2
Grilled steak and either asparagus or leftover Brussels sprouts.
Posted on 3/14/16 at 5:54 pm to OTIS2
Grilling some chicken, baked potatoes, first corn of the season on the grill
Couldn't wait for the corn. That may be dessert
Couldn't wait for the corn. That may be dessert
This post was edited on 3/14/16 at 6:38 pm
Posted on 3/14/16 at 5:59 pm to OTIS2
Sunflower seeds for now.
Posted on 3/14/16 at 6:00 pm to OTIS2
Braised rump roast with taters, carrots and onions
Posted on 3/14/16 at 6:33 pm to OTIS2
Some kind of alfredo-ish sauce with some leftover roasted chicken served over some rotini noodles. I've been adding random crap to the pot. Smells good so far
Posted on 3/14/16 at 7:03 pm to OTIS2
Pizza at my house too. Dough from the fridge, topped with a scant bit of tomato, spinach, and some Israeli sheeps milk feta.
Posted on 3/14/16 at 7:08 pm to OTIS2
RBnR
Posted on 3/14/16 at 7:26 pm to OTIS2
pan seared flank steak, couple three baked Idaho potatoes, boiled cabbage, pinot
Posted on 3/14/16 at 9:22 pm to OTIS2
I boiled some shrimp out the freezer for supper, along with some potatoes, garlic, corn, baby carrots and smoked sausage.
Posted on 3/15/16 at 12:30 am to OTIS2
Beerz. Had a buddy gimme a taste of Bentons bacon doe... Its legit
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