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WFDT?
Posted on 11/19/15 at 4:48 pm
Posted on 11/19/15 at 4:48 pm
Frying some backstrap with rice and buttermilk gravy. Beers.
11
Posted on 11/19/15 at 4:49 pm to AlmaDawg
2 dozen raw on the half shell at Felix's in Mobile, with a 20 oz bud light draft.
Posted on 11/19/15 at 5:38 pm to AlmaDawg
Either RB&R or sauce piquante.
Posted on 11/19/15 at 5:58 pm to AlmaDawg
Posted on 11/19/15 at 6:27 pm to AlmaDawg
Grilled a couple of flank steaks and some asparagus for me and my lady
Posted on 11/19/15 at 6:33 pm to AlmaDawg
Jersey Mikes chicken philly
Posted on 11/19/15 at 6:33 pm to AlmaDawg
Doing the mozz stuffed meatball posted here a few times. I wasn't going to be using the crockpot, so I browned the meatballs before covering them in marinara. It's simmering on the stove right now, but here is a test meatball:
Posted on 11/19/15 at 6:39 pm to AlmaDawg
Beef stew and smoked ham at the lodge in Pike County, IL. Gun season opens at daylight. 
Posted on 11/19/15 at 8:02 pm to AlmaDawg
Rib i, sweet tater, & artichoke salad.
4,,, text inbound.
4,,, text inbound.
This post was edited on 11/19/15 at 8:03 pm
Posted on 11/19/15 at 8:22 pm to AlmaDawg
Quarter of an R&O's muffalatta.
Posted on 11/19/15 at 9:21 pm to AlmaDawg
New Yorks and baked potatoes
Posted on 11/19/15 at 10:48 pm to AlmaDawg
Made some zucchini squash like spaghetti with tomatoes and bell pepper tonight.
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