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WFDT
Posted on 1/19/15 at 5:58 pm
Posted on 1/19/15 at 5:58 pm
Shrimp salad.
Posted on 1/19/15 at 6:00 pm to OTIS2
Was gonna do a chili. Then I didn't feel like it. Gonna smother a deer tenderloin instead.
Buffalo chicken macaroni and cheese.
Comfort food. Beer.
Buffalo chicken macaroni and cheese.
Comfort food. Beer.
Posted on 1/19/15 at 6:20 pm to Matisyeezy
quote:
Buffalo chicken macaroni and cheese.
Damn, that actually sounds awesome.
Posted on 1/19/15 at 6:25 pm to OTIS2
making a tub of chicken salad for the week. sandwiched between slices of the GOAT bread: rosemary & sea salt from Fresh Market
pickle spears
salt and vinegar Zapp's
water
pickle spears
salt and vinegar Zapp's
water
Posted on 1/19/15 at 6:28 pm to HeadyBrosevelt
quote:
Damn, that actually sounds awesome
It's actually really good. One night a few years ago while I was less than sober the idea popped in my head and I started googling. Found a recipe and I've tweaked it a little since then. Give it a shot.
The recipe I built off of
Posted on 1/19/15 at 6:40 pm to OTIS2
Elijah Craig to be followed by Cheddar Beer Soup.
Posted on 1/19/15 at 7:06 pm to OTIS2
I made my return visit to Charcoal's for their happy hour.
While cheap, the food is largely the same.
Too much bread, though the burger was cooked to requested specs.
While cheap, the food is largely the same.
Too much bread, though the burger was cooked to requested specs.
Posted on 1/19/15 at 7:10 pm to Oenophile Brah
quote:
though the burger was cooked to requested specs
Massive improvement. The well done burger I got there when I ordered it Gaston made me say never again.
Posted on 1/19/15 at 7:43 pm to OTIS2
Ramen noodles with some leftover smoked duck and chicken. My finest ramen to date. Which ain't saying much. Shits good doe
Posted on 1/19/15 at 7:54 pm to OTIS2
Turtle soup. Not bad for first try.
Posted on 1/19/15 at 8:02 pm to OTIS2
Thanks. I'm pretty sure I need more meat. That signature turtle soup flavor is there but not strong enough.
Posted on 1/19/15 at 8:05 pm to Winkface
Grinding the turtle makes for great texture.
Posted on 1/19/15 at 8:09 pm to OTIS2
mAHI mAHI Court Bullion and Shrimp Boudin Balls........Red Fish was $24/ lb and Mahi $15....I think Mahi is a better fish so.
Posted on 1/19/15 at 8:11 pm to HeadyBrosevelt
quote:
Damn, that actually sounds awesome.
People love it, but I am not a fan. Nor am I into buffalo chicken lasagna or the buffalo chicken dip. Made some a while back and threw it all away 2 days later
Weird because I love buffalo sauce.
Wink: soup looks awesome.
Posted on 1/19/15 at 8:13 pm to OTIS2
Greek chicken with broccoli and cauliflower
Tsaziki
Hummus
Pita bread
Couple glasses of vino
Tsaziki
Hummus
Pita bread
Couple glasses of vino
Posted on 1/19/15 at 8:18 pm to OTIS2
Chicken tender wrap with ranch, tomato, turkey bacon and cheese
Posted on 1/19/15 at 8:28 pm to Zappas Stache
Man, how about this? I'm in the wrong business...
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