- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Posted on 6/23/14 at 1:19 pm to Matisyeezy
quote:
How is Ancora? I've thought about going a few times but I've never actually gone through with it.
Sounds like it's not so great.
Huh? its generally considered very good
Posted on 6/23/14 at 1:24 pm to REG861
I dunno, that's why I was asking. Your boy R2R made a comment that seemed less than favorable in passing. I wanted more info.
Posted on 6/23/14 at 1:45 pm to REG861
Ancora is great and I love dipping the crust into the plate remnants. The salted caramel ice cream for dessert is money.
Bunch of pizza snobs in here .
Bunch of pizza snobs in here .
Posted on 6/23/14 at 2:03 pm to Matisyeezy
quote:
I dunno, that's why I was asking. Your boy R2R made a comment that seemed less than favorable in passing. I wanted more info.
My primary problem with Ancora is how greasy their pizzas generally are, resulting in the dough being soggy and seeming to be slightly undercooked.
Also the staff is full of those types of servers who tend to act aloof and above their profession.
Posted on 6/23/14 at 2:05 pm to Rohan2Reed
quote:
My primary problem with Ancora is how greasy their pizzas generally are, resulting in the dough being soggy and seeming to be slightly undercooked.
Also the staff is full of those types of servers who tend to act aloof and above their profession.
On an unrelated note, I was talking to Dave (the owner of the Nail) Sat night and he was in disbelief that certain people were drinking outside beer on the patio the other Sunday
Posted on 6/23/14 at 2:23 pm to REG861
Somebody got rolled under the bus
Posted on 6/23/14 at 2:25 pm to REG861
quote:
My primary problem with Ancora is how greasy their pizzas generally are, resulting in the dough being soggy and seeming to be slightly undercooked.
Thanks, good to know.
quote:
On an unrelated note, I was talking to Dave (the owner of the Nail) Sat night and he was in disbelief that certain people were drinking outside beer on the patio the other Sunday
Shut up, tool, you'll ruin it for everyone
Can't bring you anywhere.
Posted on 6/23/14 at 2:26 pm to Matisyeezy
quote:
Shut up, tool, you'll ruin it for everyone
I assumed he was aware of his own bar's policies.
Posted on 6/23/14 at 2:27 pm to TigerWise
quote:
Somebody got rolled under the bus
No names were used
Posted on 6/23/14 at 2:39 pm to ladytiger118
quote:
Bunch of pizza snobs in here .
I agree. While obviously some places do it better than others, I dont think i've ever had a terrible pizza. It's one of those things that is hard to mess up.
Theo's, Mellow, Reginelli's are often labeled "terrible" around here. Lol, i dont really get it.
Posted on 6/23/14 at 2:41 pm to Lester Earl
Do you not taste a noticeable difference in those you listed and the pies that are typically regarded more highly?
Posted on 6/23/14 at 2:52 pm to Matisyeezy
Yea you can tell the difference. The other places may not be as good, but i wouldnt consider them terrible. If something is terrible, it consider it inedible & i dont find any of those places that bad.
Posted on 6/23/14 at 2:55 pm to Lester Earl
Yeah, some people in here are acting like Mellow is inedible slop like Little Caesars $5 Hot N' Ready.
Posted on 6/23/14 at 2:57 pm to Lester Earl
Fair enough.
Frame of reference question -- what are examples of terrible restaurants for you?
Frame of reference question -- what are examples of terrible restaurants for you?
Posted on 6/23/14 at 3:02 pm to Matisyeezy
Hmmm, i haven't had a terrible meal in a while.
The last bad meal I had was at Memphis Q in the Beau Rivage. It was a $34 ribeye that was cooked unevenly. Parts of it was well done, other parts medium. The baked potato was half cooked, and very hard.
Id have to rack my brain for terrible NOLA restaurant experiences though. I don't really eat at bad restaurants.
The last bad meal I had was at Memphis Q in the Beau Rivage. It was a $34 ribeye that was cooked unevenly. Parts of it was well done, other parts medium. The baked potato was half cooked, and very hard.
Id have to rack my brain for terrible NOLA restaurant experiences though. I don't really eat at bad restaurants.
Posted on 6/23/14 at 3:22 pm to Rohan2Reed
quote:
My primary problem with Ancora is how greasy their pizzas generally are
Was that the case the One time you went?
Ancora has excellent pizza.
quote:
Also the staff is full of those types of servers who tend to act aloof and above their profession.
Posted on 6/23/14 at 3:26 pm to Oenophile Brah
quote:
Was that the case the One time you went?
Ancora has excellent pizza.
also went 2 other times. once alone and once with the brown guy.
Posted on 6/23/14 at 3:39 pm to Rohan2Reed
Pizza Delicious
Domenica
Ancora
Dolce Vita
Tower of Pizza
Those are definitely my favorites.
Domenica
Ancora
Dolce Vita
Tower of Pizza
Those are definitely my favorites.
Posted on 6/23/14 at 3:40 pm to Oenophile Brah
The staff is kind of hipstery like everywhere else on Freret. FWIW I had really good service when I went to Ancora.
Popular
Back to top
Follow TigerDroppings for LSU Football News