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re: WFDT?
Posted on 11/5/13 at 6:02 pm to emboslice
Posted on 11/5/13 at 6:02 pm to emboslice
quote:
meatless meatballs
I'm a little scared to ask, but I will. Did you make them and if so recipe?
Chicken breast seasoned with smoked paprika sauteed in a litle extra-virgin olive oil
Sauteed red bell peppers
Quinoa
Hopitoulas
2
Posted on 11/5/13 at 6:12 pm to glassman
It's a Kale and Lentil soup for me. It's the recipe from Food 52.
I've made it before and this is my best effort.
Curious, as the recipe calls for a hearty red wine, I'm sure a nice beer to deglaze the pot would work as well.
I'm thinking something dark, robust. Any of you beer mavens with a suggestion?
Here is the recipe
The results
I've made it before and this is my best effort.
Curious, as the recipe calls for a hearty red wine, I'm sure a nice beer to deglaze the pot would work as well.
I'm thinking something dark, robust. Any of you beer mavens with a suggestion?
Here is the recipe
The results
This post was edited on 11/5/13 at 6:28 pm
Posted on 11/5/13 at 7:24 pm to glassman
quote:they are trader Joes brand. I have made lentil meatballs before but they fall apart. I usually make my spaghetti without any 'meatball' and lots of veggies, but I was dying to try these! Will be having again.
Did you make them?
quote:my go-to!
LouisianaLady grilled veggies on foccacia
This post was edited on 11/5/13 at 7:27 pm
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