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Started By
Message
Hubig pies in Baton Rouge
Posted on 9/24/12 at 10:31 am
Posted on 9/24/12 at 10:31 am
Anyone know the exact location of stores in BR that may have some of these pies today?
Posted on 9/24/12 at 10:35 am to Cecil D Diesel
You need to find a grocery store with a time machine.
Their factory was destroyed about 2 months ago.
Their factory was destroyed about 2 months ago.
Posted on 9/24/12 at 10:35 am to Cecil D Diesel
I usually buy them at Calvin's on Jefferson Hwy or Bet-R off Perkins. But didn't that fire cut off the supply for a while?
Posted on 9/24/12 at 10:36 am to Cecil D Diesel
They are out of business for a while, thier business burnt down about two months ago.
Posted on 9/24/12 at 10:43 am to tigeryat
I know the factory burned down this summer. Im on mobile and can't type much. I thought they were outsourcing production until they got back on their feet.
Posted on 9/24/12 at 10:46 am to Cecil D Diesel
quote:
I thought they were outsourcing production until they got back on their feet.
Negative
Posted on 9/24/12 at 12:02 pm to Cecil D Diesel
man, ebay doesn't even have them for sale anymore...on a side note:
Why are some people so special? 3 wrappers sold for $15
Why are some people so special? 3 wrappers sold for $15
Posted on 9/24/12 at 12:05 pm to Y.A. Tittle
why isnt the dallas plant still producing?
Posted on 9/24/12 at 12:57 pm to Cecil D Diesel
If you find them make sure to blow the dust off before eating.
Posted on 9/24/12 at 2:08 pm to Cecil D Diesel
I have a few frozen ones.
Posted on 9/24/12 at 4:57 pm to Cecil D Diesel
quote:
Anyone know the exact location of stores in BR that may have some of these pies today?
Too soon.
Posted on 9/24/12 at 8:25 pm to CarRamrod
quote:
why isnt the dallas plant still producing?
I think the Ft. Worth plant closed during the great depression as did every other plant except the one in New Orleans.
Posted on 9/24/12 at 10:41 pm to SomewhereDownInTX
quote:
He founded the Simon Hubig Pie Company in Fort Worth, Texas in 1922, capitalizing on baking skills he learned at his mother's bakery.[3] In subsequent years, the company expanded to nine locations throughout the Southeastern United States and opened its New Orleans location in 1922.[4] During the Great Depression, all of the locations were forced to close except the New Orleans bakery, which remained profitable.[5] The New Orleans bakery is now the only bakery operated by the Simon Hubig Pie Company and is located in the same Dauphine Street location in the Faubourg Marigny it was founded in.
Posted on 9/25/12 at 12:49 am to nolanola
The Caterie is selling them.
Posted on 9/25/12 at 7:53 am to andouille
quote:
The Caterie is selling them
Nice
Posted on 9/25/12 at 8:52 am to CITWTT
quote:
Are they well done?
Not sure if I should answer 'extra crispy' or 'blackened apple' only.
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