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Restaurant Suggestion (Nola)
Posted on 6/3/12 at 5:12 pm
Posted on 6/3/12 at 5:12 pm
My Husband and I try to go out to a different nice restaurant once a month when we can get a babysitter. Our eventual goal is to conquer the city and eat at all of the worth while restaurants over the years. (if that is even possible) Only been living here for about 2 years now. It is my turn to plan this one and I need a suggestion. Here are most of the ones we have already done.
Dick and Jennys
Dantes Kitchen
Matt and Naddys
Irenes
Commanders
Emeril Delmonico
Tony Angellos
Cochon
Fins
Jaqueimos (sp)
Vincents
August
Dicky Brennans
Palace Cafe
Bayona
Dick and Jennys
Dantes Kitchen
Matt and Naddys
Irenes
Commanders
Emeril Delmonico
Tony Angellos
Cochon
Fins
Jaqueimos (sp)
Vincents
August
Dicky Brennans
Palace Cafe
Bayona
Posted on 6/3/12 at 5:24 pm to jsquardjj
Upperline.
Galvez Restaurant as much for the view as the food.
Galvez Restaurant as much for the view as the food.
This post was edited on 6/3/12 at 5:26 pm
Posted on 6/3/12 at 5:24 pm to jsquardjj
Based on that list there are a couple of restaurants that are relatively new to the scene (1-2 yrs) that I have enjoyed recently, that I think you would like.
Coquette, I have eaten here at least three times in the last few months and it never disappoints. Get the collard greens ravioli and the brussel sprouts if you want to be blown away by foods that most people don't care for that they do particularly well. Also a great place for cocktails if you are so inclined.
Appoline, occupies the space that was formerly Dominiques. Had a wonderful meal there last weekend. Beautiful restaurant. Had a delicious creole tomato salad with feta cheese and Scallops for my entree that were pan seared and plated atop sweet corn mauch choux (sp)
Coquette, I have eaten here at least three times in the last few months and it never disappoints. Get the collard greens ravioli and the brussel sprouts if you want to be blown away by foods that most people don't care for that they do particularly well. Also a great place for cocktails if you are so inclined.
Appoline, occupies the space that was formerly Dominiques. Had a wonderful meal there last weekend. Beautiful restaurant. Had a delicious creole tomato salad with feta cheese and Scallops for my entree that were pan seared and plated atop sweet corn mauch choux (sp)
This post was edited on 6/3/12 at 5:26 pm
Posted on 6/3/12 at 5:36 pm to jsquardjj
Atchafalaya
Le Foret
Gautreau's
Le Foret
Gautreau's
Posted on 6/3/12 at 6:13 pm to Fun Bunch
quote:
Le Foret
Gautreau's
Yes. And add Clancy's to the list.
Posted on 6/3/12 at 6:19 pm to jsquardjj
Thanks for the suggestions. We are definitely cocktail drinkers and like an atmosphere almost as much as the food.
Posted on 6/3/12 at 6:24 pm to jsquardjj
Iris has great cocktails and also fantastic food.
Posted on 6/3/12 at 6:35 pm to jsquardjj
quote:
Thanks for the suggestions. We are definitely cocktail drinkers and like an atmosphere almost as much as the food.
In that case, Herbsaint, Boucherie.
Posted on 6/3/12 at 8:33 pm to jsquardjj
I just put a review in the dining guide for Brigtsen's if you're considering going there.
Posted on 6/4/12 at 2:30 am to jsquardjj
I'll play.
Some of my favorites are missing from your list.
Stella!
Antoines
Pelican Club
K-Paul's
Some of my favorites are missing from your list.
Stella!
Antoines
Pelican Club
K-Paul's
Posted on 6/4/12 at 3:03 am to jsquardjj
Try the Borgne Restaurant at the Hyatt.
Very good.
Very good.
This post was edited on 6/4/12 at 3:04 am
Posted on 6/4/12 at 9:20 am to ruzil
I also went to Apolline recently and we LOVED it!
Posted on 6/4/12 at 10:43 am to jsquardjj
It's not fancy, but Coop's on Decatur is good!
This post was edited on 6/4/12 at 10:45 am
Posted on 6/4/12 at 11:17 am to ViaCavour
quote:
Martinique Bistro
Only for brunch in the courtyard. Great courtyard.
Cafe Amelie, a place I never see mentioned on here, has a great, great courtyard in the FQ.
Posted on 6/4/12 at 1:15 pm to Fun Bunch
quote:
Only for brunch in the courtyard
Why only brunch? I have loved every meal I have had there.
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