- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Coaching Changes
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Best Bloody Mary Recipe
Posted on 5/20/12 at 1:00 am
Posted on 5/20/12 at 1:00 am
What's your recipe?
16
Posted on 5/20/12 at 1:10 am to BallyHOO
Don't have one, but I have a wasabi bloody mary at Tsunami once every week or two.
Posted on 5/20/12 at 6:59 am to BallyHOO
Gonna bookmark this. I want to know too 
Posted on 5/20/12 at 7:59 am to Playground Menace
Posted on 5/20/12 at 9:40 am to BallyHOO
Zing Zang
Posted on 5/20/12 at 9:53 am to BallyHOO
Simple but Spicy and Delicious.
In a to-go cup or tall glass,
Ice
Shot and a half of vodka
Zing Zang mix
Teaspoon of Lemon Pepper
Dried Horseradish
A touch of cayenne
Garnish with spicy green beans, okra, celery
In a to-go cup or tall glass,
Ice
Shot and a half of vodka
Zing Zang mix
Teaspoon of Lemon Pepper
Dried Horseradish
A touch of cayenne
Garnish with spicy green beans, okra, celery
Posted on 5/20/12 at 10:17 am to BallyHOO
I used to make my own from scratch but there is a new mix in a bottle called gators blood that tops any I have ever made. It's new and kind hard to find, but I'm sure places like callandros, etc carry it.
Posted on 5/20/12 at 11:05 am to the4thgen
I use vodka zing zang splash of worsh, lemon juice, lime juice, little olive juice, and two drops of liquid smoke
Posted on 5/20/12 at 11:11 am to CaptainJ47
I believe the Zing Zang mix is the best out there.
Posted on 5/20/12 at 11:53 am to BallyHOO
vodka, zing zang, wickle juice, 1-2 teaspoon A1 steak sauce, wickles to garnish, celery salt to top.
you are so very welcome.
you are so very welcome.
This post was edited on 5/20/12 at 11:54 am
Posted on 5/20/12 at 12:00 pm to Mr. Allman
A healthy dollup of fresh horseradish is key.
Posted on 5/20/12 at 1:20 pm to BallyHOO
Zing Zang
Posted on 5/20/12 at 1:36 pm to webstew
3:1 Clamato to Vodka
Hot sauce
Fresh Cracked Pepper
Celery salt
Whorstershire
Squeeze of Lemon and Lime
Celery
Edit: I forgot fresh grated Horseradish if available. A small amount.
PS-I'll go 2.5:1 for a stronger Bloody Mary...but if you are going for a better taste 3:1 is the best. Way better than Zing Zang IMO
Hot sauce
Fresh Cracked Pepper
Celery salt
Whorstershire
Squeeze of Lemon and Lime
Celery
Edit: I forgot fresh grated Horseradish if available. A small amount.
PS-I'll go 2.5:1 for a stronger Bloody Mary...but if you are going for a better taste 3:1 is the best. Way better than Zing Zang IMO
This post was edited on 5/20/12 at 1:48 pm
Posted on 5/20/12 at 1:36 pm to webstew
11/2-shot vodka
3-dashes worchestershire
3-dashes hot sauce(your choice)
1/2 lemon squeezed
1/2lime squeezed
1/2 tsp prepared horseradish
1/4 tsp kosher salt
1/4tsp fresh ground pepper
Pour all of this over ice
Fill the remainder with BM mix of your choice( Zing Zang and The new Gator stuff are probably the best).
Mix thoroughly. Garnish with any or all of the following:
Spicy beans
Pickled okra
Large olives
Celery
Butcher made beef jerky(tends to be softer than the stuff at a gas station)
Also you can rim the glass with some celery salt if you like. That's optionl
3-dashes worchestershire
3-dashes hot sauce(your choice)
1/2 lemon squeezed
1/2lime squeezed
1/2 tsp prepared horseradish
1/4 tsp kosher salt
1/4tsp fresh ground pepper
Pour all of this over ice
Fill the remainder with BM mix of your choice( Zing Zang and The new Gator stuff are probably the best).
Mix thoroughly. Garnish with any or all of the following:
Spicy beans
Pickled okra
Large olives
Celery
Butcher made beef jerky(tends to be softer than the stuff at a gas station)
Also you can rim the glass with some celery salt if you like. That's optionl
Posted on 5/20/12 at 1:44 pm to Lambdatiger1989
I've been using pickled mirliton in mine as a garnish
Posted on 5/20/12 at 2:39 pm to BallyHOO
Fiance is in Bend, Oregon. Said she went to a place that has a variety of bloody marys. One is a spicy 32 OZ garnished with bacon and shrimp. Sounds fricking amazing.
Posted on 5/20/12 at 2:46 pm to the4thgen
quote:
I used to make my own from scratch but there is a new mix in a bottle called gators blood that tops any I have ever made. It's new and kind hard to find, but I'm sure places like callandros, etc carry it.
What he said. Found it at Southside Produce for $4. It's fantastic. It's made in Lafayette.
Posted on 5/20/12 at 3:12 pm to BallyHOO
Best bloody Mary in lousisana? Thread hijacked
Posted on 5/20/12 at 6:28 pm to Burt Reynolds
quote:
Best bloody Mary in lousisana
Da Dome
Posted on 5/20/12 at 9:56 pm to Burt Reynolds
Has anyone tried the bacon vodka bloody mary from Mason's? It's pretty great and it's garnished with bacon. What's not to love?
Page 1 of 3
Popular
Back to top
Follow TigerDroppings for LSU Football News