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Message
re: Filet Mignon Fajitas...question
Posted on 6/14/10 at 10:26 am to la tigra
Posted on 6/14/10 at 10:26 am to la tigra
Ok- I am GOING to make the fajitas- it has already been decided....so can anyone help me with that? I plan on marinating them the night before-so for 24 hours or so
And they are not the wrong texture- I have seen fajitas made with filets before, so I know it can be done.....
And they are not the wrong texture- I have seen fajitas made with filets before, so I know it can be done.....
3
Posted on 6/14/10 at 10:39 am to la tigra
quote:
so can anyone help me with that?
You are going to marinate a fillet for 24 hours and make fajitas with it, don't look like you need any help at all, carry on
Posted on 6/14/10 at 10:43 am to la tigra
veg oil
onion
garlic
lime juice
cilantro
jalapeno
worcheshire
cumin
1 mexican beer
1 shot tequila
onion
garlic
lime juice
cilantro
jalapeno
worcheshire
cumin
1 mexican beer
1 shot tequila
Posted on 6/14/10 at 11:22 am to la tigra
quote:You can also wipe your arse with a hundred dollar bill.
I have seen fajitas made with filets before, so I know it can be done.....
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