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WFDT

Posted on 1/22/25 at 6:42 pm
Posted by OTIS2
NoLA
Member since Jul 2008
51435 posts
Posted on 1/22/25 at 6:42 pm
Greek salad and white beans with sausage.
Posted by tke_swamprat
Houma, LA
Member since Aug 2004
10514 posts
Posted on 1/22/25 at 6:54 pm to
Deer birria tacos.

Smoked the whole leg for 2 hours, then threw it in a pan with the consume, covered and let it fall off the bone.
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
40682 posts
Posted on 1/22/25 at 7:05 pm to
Cheese enchiladas w/ New Mexico red sauce

Posted by r3lay3r
EBR
Member since Oct 2016
2191 posts
Posted on 1/22/25 at 7:14 pm to
Leftover Kung Pao Shrimp and chicken mushroom
Stir-fried broccoli
Posted by Saskwatch
Member since Feb 2016
17480 posts
Posted on 1/22/25 at 7:59 pm to


Brisket tacos w/ guac and pickled onion
Posted by AUHighPlainsDrifter
South Carolina
Member since Sep 2017
3179 posts
Posted on 1/22/25 at 8:06 pm to
Gochujang ganja ginger snaps and Brunswick stew
Posted by TDTOM
Member since Jan 2021
20954 posts
Posted on 1/22/25 at 8:07 pm to
I saw a 40 day dry aged ribeye at rouses today that peaked my interest. Gonna give that a shot.
Posted by Mingo Was His NameO
Brooklyn
Member since Mar 2016
29710 posts
Posted on 1/22/25 at 8:12 pm to
quote:

peaked my interest.


lol (my only comment in this thread, you just deserve it)
Posted by NOLAGT
Over there
Member since Dec 2012
13782 posts
Posted on 1/22/25 at 8:23 pm to
Potato soup with some garlic butter french bread.











Posted by blueridgeTiger
Granbury, TX
Member since Jun 2004
21702 posts
Posted on 1/22/25 at 8:23 pm to
Fried chicken, kidney beans and tomato slice.
Posted by RedFoxx
New Orleans, LA
Member since Jan 2009
6444 posts
Posted on 1/22/25 at 8:30 pm to


Trader Joe’s chicken piccata, not bad. Roasted some carrots and made a green salad to go with it.

And a bottle of Bordeaux because it was already open
Posted by North Dallas Tiger
United States of America
Member since Mar 2024
13008 posts
Posted on 1/22/25 at 8:44 pm to
gas station hot dogs
tater chips
popcorn
ice cold water
Posted by auzach91
Marietta, GA
Member since Jan 2009
40933 posts
Posted on 1/22/25 at 10:06 pm to
99¢ tacos at the local Mexican restaurant. 3 hard shell beef. 4 soft chicken. 8 Michelob ultras. $30 total. Hell of a deal.
This post was edited on 1/22/25 at 10:07 pm
Posted by i am dan
NC
Member since Aug 2011
28199 posts
Posted on 1/23/25 at 7:29 am to
We had Zaxby's.

Still my favorite tenders place. Never had Canes. But from how ya'll talk shite about that place on here all the time... figure Zaxby's would still win out.
Posted by deeprig9
Unincorporated Ozora
Member since Sep 2012
70266 posts
Posted on 1/23/25 at 1:46 pm to
I didn't have bell pepper or french bread but I made crawfish ettoufee anyway.

I can assure you there's rice in the bottom of the bowl.

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