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Sunday C&D Plus Smoke thread.
Posted on 5/26/24 at 3:12 pm
Posted on 5/26/24 at 3:12 pm
Fuente Hemingway with some cognac.
Rice Perlo. South Carolina Style because I rolled the tarp over it. Still a bit dark, tho.

Rice Perlo. South Carolina Style because I rolled the tarp over it. Still a bit dark, tho.

This post was edited on 5/26/24 at 3:15 pm
Posted on 5/26/24 at 3:42 pm to dstone12
Tatuaje Havana VI in the ‘on-deck” circle…
Posted on 5/26/24 at 3:55 pm to dstone12
Bout to crank up shrimp and lump crabmeat sauce piquant
Posted on 5/26/24 at 4:33 pm to dstone12
Brisket on the smoker for tomorrow. Shrimp about to go into the boiling pot for today.
This post was edited on 5/26/24 at 4:34 pm
Posted on 5/26/24 at 4:41 pm to dstone12
Just pulled a brisket and pork shoulder off the smoker. I tried something new with the pork shoulder. I cut it in half but still connected and smoked that way. Way more bark that way.
Posted on 5/26/24 at 5:28 pm to lsufan1971
Little bbq shite with the game on 

Posted on 5/26/24 at 6:08 pm to dstone12
Scallop squash stuffed with deer meat, peppers, and onions. Coors light. Peach cobbler for dessert.
Posted on 5/26/24 at 6:32 pm to dstone12
Pork shoulder and beef ribs tomorrow
Posted on 5/26/24 at 6:39 pm to dstone12
Deer andouille, pork brats, deer hot dogs, homemade potato salad, Wisacre Tin Roof lager.
Yes. It’s a sausage fest.
This post was edited on 5/26/24 at 6:41 pm
Posted on 5/26/24 at 7:54 pm to DownSouthJukin
That looks very good.
Posted on 5/26/24 at 8:29 pm to DownSouthJukin
First time is ever see deer hotdogs! U make them yourself?
Posted on 5/26/24 at 8:43 pm to LSUDUCKMAN67
What did I not cook?
Chicken, pork and deer sausage Jambalaya
Smothered okra with Tasso and shrimp
Texas twinkies
Deer/brisket sliders
Hot dogs
Grilled corn
Grilled boudin
Kale and feta pasta salad
Baked beans
Loaded potato casserole
Burnt ends
ALOT of white cans
Chicken, pork and deer sausage Jambalaya
Smothered okra with Tasso and shrimp
Texas twinkies
Deer/brisket sliders
Hot dogs
Grilled corn
Grilled boudin
Kale and feta pasta salad
Baked beans
Loaded potato casserole
Burnt ends
ALOT of white cans
Posted on 5/26/24 at 8:47 pm to LSUDUCKMAN67
quote:
First time is ever see deer hotdogs! U make them yourself?
Strick’s in Hattiesburg made the hot dogs and andouille. My taxidermist in MO made the brats. They put Johnsonville to shame.
Posted on 5/26/24 at 10:05 pm to DownSouthJukin
Planned on picking up some crawfish this evening, but local place was sold out. They had snow crab legs for $5.99/lb, so had to pivot. 

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