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Started By
Message
1
Posted on 8/14/20 at 10:02 pm to nugget
So, you put Black Lives Matters on your business so they don't burn it down?
Posted on 8/14/20 at 10:08 pm to TulaneLSU
quote:
The apology, of course, is accepted. Otherwise, it was a lovely array of signs.
Always,
Nugget
This post was edited on 8/15/20 at 10:13 am
Posted on 8/14/20 at 10:10 pm to TulaneLSU
This post is so bloated I can't even find where the downvote button is.
Posted on 8/14/20 at 10:16 pm to TulaneLSU
(no message)
This post was edited on 9/26/20 at 10:25 am
Posted on 8/14/20 at 10:52 pm to TulaneLSU
This post was edited on 8/14/20 at 10:56 pm
Posted on 8/14/20 at 11:27 pm to TulaneLSU
Owner: I don't care how you do it or how it's going to look I WANT THAT SIGN UP THERE! 
Posted on 8/15/20 at 12:10 am to TulaneLSU
Good stuff as always - please keep them coming, mate 
Posted on 8/15/20 at 12:28 am to TulaneLSU
Tigerdroppings needs a feature that allows users to subscribe to follow other posters, so that we receive a notification when they post a message. If I hadn't been checking in once more before retiring, I wouldn't have seen this. Perhaps by tomorrow it would have scrolled off and I would have missed it altogether.
Posted on 8/15/20 at 1:54 am to Jim Rockford
quote:
Tigerdroppings needs a feature that allows users to subscribe to follow other posters, so that we receive a notification when they post a message. If I hadn't been checking in once more before retiring, I wouldn't have seen this. Perhaps by tomorrow it would have scrolled off and I would have missed it altogether.
You take TD too seriously
Posted on 8/15/20 at 8:15 am to SEClint
Friend,
I am appalled at the cultural appropriation I have seen in Portland. No fewer than six of the restaurants and food stands we have visited sell "poboys." If Portland is willing to admit that "poboys" are cheap, West coast imitations of the New Orleans poorboy, using doughy mushbread with the worst assortment of dressing and "roast pork in debris" instead of roastbeef, I am more inclined to accept an apology from the city and its residents. These people have no respect for New Orleans food and casually toss around words like Cajun and Creole, interchangeably. Portlanders are desperate to grasp an identity, even if they must co-opt with little accuracy or authenticity another.
As you shared a few of your photos, I wanted to share ten more signs and scenes from Portland, as I nestle in a new Pendleton wool blanket we purchased here.
Yours,
TulaneLSU
I am appalled at the cultural appropriation I have seen in Portland. No fewer than six of the restaurants and food stands we have visited sell "poboys." If Portland is willing to admit that "poboys" are cheap, West coast imitations of the New Orleans poorboy, using doughy mushbread with the worst assortment of dressing and "roast pork in debris" instead of roastbeef, I am more inclined to accept an apology from the city and its residents. These people have no respect for New Orleans food and casually toss around words like Cajun and Creole, interchangeably. Portlanders are desperate to grasp an identity, even if they must co-opt with little accuracy or authenticity another.
As you shared a few of your photos, I wanted to share ten more signs and scenes from Portland, as I nestle in a new Pendleton wool blanket we purchased here.
Yours,
TulaneLSU
This post was edited on 8/15/20 at 8:16 am
Posted on 8/15/20 at 9:06 am to TulaneLSU
Dude, you're awesome. You should write product descriptions for Ikea catalogs.
$$$
$$$
Posted on 8/15/20 at 12:20 pm to TulaneLSU
quote:
No fewer than six of the restaurants and food stands we have visited sell "poboys." If Portland is willing to admit that "poboys" are cheap, West coast imitations of the New Orleans poorboy, using doughy mushbread with the worst assortment of dressing and "roast pork in debris" instead of roastbeef, I am more inclined to accept an apology from the city and its residents. These people have no respect for New Orleans food and casually toss around words like Cajun and Creole, interchangeably. Portlanders are desperate to grasp an identity, even if they must co-opt with little accuracy or authenticity another.
Could be the synopsis on a book describing Portland's food scene.
Posted on 8/15/20 at 12:27 pm to TulaneLSU
quote:
TulaneLSU
Friend,
Please consider doing an AMA.
Regards,
STrugglin
Posted on 8/15/20 at 8:25 pm to STrugglin
Friend,
I am happy to answer most questions, but most answers are given in my leaves without needing prompting. For example, here's the story of my ascent of Mount Rainier in 2003.
Yours,
TulaneLSU
I am happy to answer most questions, but most answers are given in my leaves without needing prompting. For example, here's the story of my ascent of Mount Rainier in 2003.
Yours,
TulaneLSU
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