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My observations from the Japanese restaurant this evening

Posted on 12/28/18 at 9:47 pm
Posted by East Coast Band
Member since Nov 2010
66984 posts
Posted on 12/28/18 at 9:47 pm
Went out to the local Japanese restaurant tonight and made a few somewhat interesting observations, some surprising, some not so much.

1. Table of about 10 high schoolers, 8 guys, 2 girls. For a 15 minute or so stretch, I did not see one cell phone used at the table. Only towards the end of their dinner did a couple or so whip out the phones.

2. Table of 8 (4 couples) middle aged rednecks ( I think all the guys had some form of Carhartts) combined to down about 24 bottles of beer of the part I saw.

3. Table of 10 fatties, all drinking Cokes. Saddest part was there was about a 10 year old fatty girl in the mix.

4. Table of 12 African American men and women, mostly women. For an approximate 5 minute stretch, their decibel level emanating from the table averaged about 85 dB. At first, I thought it was a kid's birthday party going on, before I turned around to see them. It wasn't even the time when the chef goes around flinging shrimp into the mouths of the diners. We left before their table got to that point.

Posted by Torrence Hatch
Member since Nov 2018
664 posts
Posted on 12/28/18 at 9:49 pm to
Restaurants are trashy
Posted by Sun God
Member since Jul 2009
52804 posts
Posted on 12/28/18 at 9:49 pm to
24 beers for 8 people? Were they in junior high?
Posted by nes2010
Member since Jun 2014
8030 posts
Posted on 12/28/18 at 9:49 pm to
nm
This post was edited on 12/28/18 at 9:50 pm
Posted by fallguy_1978
Best States #50
Member since Feb 2018
53814 posts
Posted on 12/28/18 at 9:49 pm to
quote:

Table of 8 (4 couples) middle aged rednecks ( I think all the guys had some form of Carhartts) combined to down about 24 bottles of beer of the part I saw. 

So 3 beers each?
Posted by thelawnwranglers
Member since Sep 2007
42509 posts
Posted on 12/28/18 at 9:50 pm to
I seen banable bait there

Not biting
This post was edited on 12/28/18 at 9:52 pm
Posted by LSU Coyote
Member since Sep 2007
56966 posts
Posted on 12/28/18 at 9:51 pm to
quote:

was about a 10 year old fatty girl in the mix.

Posted by East Coast Band
Member since Nov 2010
66984 posts
Posted on 12/28/18 at 9:51 pm to
quote:

So 3 beers each?

Average. It didn't look like the women were drinking many, if any. One dude, who looked a little like an older Kenny Stabler (and acted like him, too) had about 5 bottles by his seat and at one point he stood up and danced around his chair. Not sure what that was about.
Posted by soccerfüt
Location: A Series of Tubes
Member since May 2013
76135 posts
Posted on 12/28/18 at 9:52 pm to
Koreans or ethnic Chinese are working in many “Japanese” Restaurants in Middle America.

My nephew is fluent in Japanese and has a working knowledge of Madarin.

It’s good to go to Japanese Restaurants with him. Or Japan, for that matter.
Posted by sonoma8
Member since Oct 2006
8226 posts
Posted on 12/28/18 at 9:52 pm to
Longest post was about Mondays......Racist!!!!
Posted by thelawnwranglers
Member since Sep 2007
42509 posts
Posted on 12/28/18 at 9:52 pm to
quote:

had about 5 bottles by his seat and at one point he stood up and danced around his chair. Not sure what that was about.


Sorry for partying

I didn't see hibatchi in Japan when I went unsure if Japanese
Posted by TheWalrus
Land of the Hogs
Member since Dec 2012
48100 posts
Posted on 12/28/18 at 9:53 pm to
I have more bad experiences at full service restaurants than good ones. I much prefer fast casual.
Posted by thelawnwranglers
Member since Sep 2007
42509 posts
Posted on 12/28/18 at 9:53 pm to
quote:

Koreans or ethnic Chinese are working in many “Japanese” Restaurants in Middle America. 



Japanese coworker would call see if chef was Japanese

Usually Korean
Posted by t00f
Not where you think I am
Member since Jul 2016
102347 posts
Posted on 12/28/18 at 9:54 pm to
Baw you need to upgrade.
Posted by BigPerm30
Member since Aug 2011
32429 posts
Posted on 12/28/18 at 9:54 pm to
Sounds like a rough night for the servers and tips.
Posted by RockyMtnTigerWDE
War Damn Eagle Dad!
Member since Oct 2010
109161 posts
Posted on 12/28/18 at 9:54 pm to
quote:

has a working knowledge of Madarin.


Angry Chinese language is a good one to know.
Posted by Torrence Hatch
Member since Nov 2018
664 posts
Posted on 12/28/18 at 9:54 pm to
quote:

Koreans or ethnic Chinese are working in many “Japanese” Restaurants in Middle America.
My nephew is fluent in Japanese and has a working knowledge of Madarin.

It’s good to go to Japanese Restaurants with him. Or Japan, for that matter.


Posted by thelawnwranglers
Member since Sep 2007
42509 posts
Posted on 12/28/18 at 9:55 pm to
quote:

Sounds like a rough night for the servers and tips.


Painting the corners here
Posted by East Coast Band
Member since Nov 2010
66984 posts
Posted on 12/28/18 at 9:55 pm to
I'm not sure any Japanese work in any Japanese restaurants around these parts. Almost always either Vietnamese, Filipino, maybe Korean, maybe Chinese.

Our chef at our table looked Samoan.
Posted by Joshjrn
Baton Rouge
Member since Dec 2008
33392 posts
Posted on 12/28/18 at 9:56 pm to
quote:

Sorry for partying

I didn't see hibatchi in Japan when I went unsure if Japanese


Hibatchi is a misnomer in America. What we call hibatchi, the Japanese call teppanyaki. Hibatchi is a thing, but it's an open grate style of cooking.

For example: LINK
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