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re: Do u put potoato salad in your bowl of gumbo?

Posted on 3/29/16 at 6:22 pm to
Posted by Yewkindewit
Near Birmingham, Alabama
Member since Apr 2012
22021 posts
Posted on 3/29/16 at 6:22 pm to
I like to take a scoop of cold potato salad and put it Near the inside edge of my bowl of gumbo. I like the hot/cold combo and the resultant taste of gumbo/ps together.
Posted by Parallax
Member since Feb 2016
1459 posts
Posted on 3/29/16 at 6:29 pm to
I do. It's important for a simple potato salad, too. Potatoes, mayo, salt, pepper, eggs and a little creole mustard. No crunchy stuff.
Posted by CE Tiger
Metairie
Member since Jan 2008
41962 posts
Posted on 3/29/16 at 6:30 pm to
Chicken and Andouille gumbo hell yea, seafood gumbo frick no
Posted by Corch Urban Myers
Columbus, OH
Member since Jul 2009
5993 posts
Posted on 3/29/16 at 6:31 pm to
quote:

seafood gumbo frick no


Yep. Completely different animal.
Posted by go_tigres
Member since Sep 2013
5494 posts
Posted on 3/29/16 at 6:31 pm to
Yep...as do most of the people I know.
Posted by Prosecuted Collins
The Farm
Member since Sep 2003
7360 posts
Posted on 3/29/16 at 6:34 pm to
Only the fake arse Cajuns from BR or Nola area scoff at this. Typical douchebaggery.
Posted by PepaSpray
Adamantium Membership
Member since Aug 2012
11080 posts
Posted on 3/29/16 at 6:36 pm to
quote:

ETA: I also like potato salad with jambalaya


I don't just dump it on, but I do enjoy them together and in the same bite. I mete out what I need usually to compensate for the previous bite.

And yes. Crystal on top. And yella.
Posted by Captain Lafitte
Barataria Bay
Member since Nov 2012
6543 posts
Posted on 3/29/16 at 7:03 pm to
I've done it a few times with a small, side bowl of gumbo. Also, had a deviled and boiled egg added the same way.

I'm finicky with potato salad, however. I only like it warm not cold and nothing else added to it such as sweet pickles, etc. Just the basics.
Posted by Twenty 49
Shreveport
Member since Jun 2014
21523 posts
Posted on 3/29/16 at 7:38 pm to
Yes. Grew up in north La., and my family has always had potato salad with gumbo, with a scoop added to the bowl. Not many others around here do. My parents picked it up when living in Abbeville and Ville Platte.

This topic has been done to death on the food board, so it's good to get a broader perspective from the OT.
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