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re: Am I the only one who does not like leftovers?

Posted on 11/25/16 at 12:28 pm to
Posted by MontyFranklyn
T-Town
Member since Jan 2012
24301 posts
Posted on 11/25/16 at 12:28 pm to
quote:


Now E is intriguing. If we could do gumbo out of leftover turkey, Id be good with it. But left over dressing and casseroles are not my thing
I can agree with you there. I'm not very big on eating left over sides myself. I have found that if you heat them in the oven instead of the microwave they do taste a little bit better. Not wasting perfectly good protein though.
Posted by kingbob
Sorrento, LA
Member since Nov 2010
71131 posts
Posted on 11/25/16 at 12:33 pm to
Yeah, greenbean casserole tastes pretty mediocre out the microwave. That's what toaster ovens were invented for. I haven't figured out a fun way to make that better, but I bet it would be pretty good mixed in an omelette with a little cranberry sauce and a spritz of siracha.
Posted by MontyFranklyn
T-Town
Member since Jan 2012
24301 posts
Posted on 11/25/16 at 12:39 pm to
don't know about that. I'm intrigued about how an eggs would taste cooked in duck fat though. I know that duck fat gravy was the bomb
Posted by kingbob
Sorrento, LA
Member since Nov 2010
71131 posts
Posted on 11/25/16 at 12:43 pm to
Pretty damn good, tbh
Posted by MontyFranklyn
T-Town
Member since Jan 2012
24301 posts
Posted on 11/25/16 at 12:47 pm to
I'm definitely going to use some, along with bacon fat, in my sausage gravy in the morning. My turkey and duck sliders are going to be good tonight.
Posted by SaintBrees
Member since Oct 2015
547 posts
Posted on 11/25/16 at 1:06 pm to
I'm just picky with leftovers. I don't eat leftover meat-and-3 plates, but I'll eat some leftover spaghetti. Still, I can really only eat it once more before I'm sick of it.
Posted by tgrbaitn08
Member since Dec 2007
148031 posts
Posted on 11/25/16 at 1:16 pm to
Leftovers are trashy
Posted by Hulkklogan
Baton Rouge, LA
Member since Oct 2010
43482 posts
Posted on 11/25/16 at 1:20 pm to
Screw that! Now I don't have to cook for the next few meals
Posted by Sterling Archer
Member since Aug 2012
8467 posts
Posted on 11/25/16 at 1:20 pm to
quote:

I'm using the left over meat from both to make a platter of sliders using sweet rolls later tonight.



Posted by Yewkindewit
Near Birmingham, Alabama
Member since Apr 2012
22014 posts
Posted on 11/25/16 at 1:23 pm to
Just you I guess since I and almost everyone I know will gobble up leftovers with the quickness. I may eat leftovers from a meal maybe 3-4 times, especially gumbo or RB&R!
This post was edited on 11/25/16 at 1:24 pm
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 11/25/16 at 1:32 pm to
I'm with you on leftovers. Preach, brother.

EDIT: Now, this does not include making a big pot of gumbo, spaghetti sauce, soup, etc., that you eat and freeze the rest. Those aren't leftovers. Those are paused meals.
This post was edited on 11/25/16 at 1:35 pm
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