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Started By
Message
200 million eggs recalled over salmonella fears
Posted on 4/15/18 at 1:51 am
Posted on 4/15/18 at 1:51 am
quote:
Rose Acre Farms of Seymour, Ind., is voluntarily recalling the eggs due to possible contamination with the bacteria.
According to the Food and Drug Administration, 22 illnesses have been reported so far.
The eggs were distributed from the farm in Hyde County, N.C., and reached consumers in Colorado, Florida, New Jersey, New York, North Carolina, Pennsylvania, South Carolina, Virginia, and West Virginia through retail stores and restaurants.
They were sold under the brand names Country Daybreak; Crystal Farms; Coburn Farms; Sunshine Farms; Glenview; Great Value; as well as at Walmart and Food Lion stores.
The recall involves eggs with the plant number P-105, with the Julian date range of 011 through 012 printed on either side of the carton or package.
Consumers who have purchased the eggs are urged to immediately discontinue use of the recalled eggs and to return them to the place of purchase for a full refund.
LINK
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Posted on 4/15/18 at 1:53 am to Dr RC
Posted on 4/15/18 at 2:10 am to Dr RC
200 million eggs?? Damn, that’s an arse load of f’n eggs. I hope their product was insured...
Posted on 4/15/18 at 3:13 am to Dr RC
quote:
Colorado, Florida, New Jersey, New York, North Carolina, Pennsylvania, South Carolina, Virginia, and West Virginia through retail stores and restaurants.
You're on a Louisiana board, baw.
Posted on 4/15/18 at 5:01 am to lsuwontonwrap
quote:
You're on a Louisiana board, baw.
Posted on 4/15/18 at 6:53 am to Dr RC
Dont most all eggs have salmonella? just cook them, you will be fine
Posted on 4/15/18 at 6:56 am to oleyeller
quote:
just cook them, you will be fine
Problem with eggs ia the salmonella is on the outside of the shell.
Actually, that isnt the problem. The problem is people dont know safe food handling and how to wash their hands.
Posted on 4/15/18 at 6:57 am to Dr RC
quote:
200 million
What an egg-straordinary amount!
Posted on 4/15/18 at 7:18 am to ksayetiger
quote:
The problem is people dont know safe food handling and how to wash their hands.
this. I have hens so i get my own fresh eggs. ALWAYS, wash hands after handling the eggs, the birds, or even opening their coop... People are idiots
Posted on 4/15/18 at 7:29 am to oleyeller
It’s all in what you are exposed to as well. My wife is the daughter of a rice farmer. She won’t cook rice until she rinses it very well, says if you ever saw what gets on rice st the mill you would too. I don’t care. I just cook it
Posted on 4/15/18 at 8:08 am to tigerfoot
quote:You are retarded. Cooking kills the nasties but toxins can still be present even after cooking. Also how well do you think some 3rd world worker making $1 a day is going to protect the rice from the rats/mice/etc that will crawl/eat/shite all over it during the holding stage in their shacks?
It’s all in what you are exposed to as well. My wife is the daughter of a rice farmer. She won’t cook rice until she rinses it very well, says if you ever saw what gets on rice st the mill you would too. I don’t care. I just cook it
Posted on 4/15/18 at 8:27 am to DawgGONIT
This is why you buy rice grown in the USA. Also why you do not eat Tilapia, sewerage pond fish from Asia, or farm shrimp from Asia. The small price difference to buy domestic products is worth it. You are also helping support American producers and workers. 
Posted on 4/15/18 at 8:30 am to DawgGONIT
quote:
Also how well do you think some 3rd world worker making $1 a day is going to protect the rice from the rats/mice/etc that will crawl/eat/shite all over it during the holding stage in their shacks?
You just ruined Jambalaya.
Posted on 4/15/18 at 8:36 am to DawgGONIT
quote:
It’s all in what you are exposed to as well. My wife is the daughter of a rice farmer. She won’t cook rice until she rinses it very well, says if you ever saw what gets on rice st the mill you would too. I don’t care. I just cook it
You are retarded. Cooking kills the nasties but toxins can still be present even after cooking. Also how well do you think some 3rd world worker making $1 a day is going to protect the rice from the rats/mice/etc that will crawl/eat/shite all over it during the holding stage in their shacks?
About 80% of rice consumed in the United States is grown in. The United States, not some 3rd world country. The imported rice is mostly aromatic rice like basmati and jasmine and now American growers are starting to grow these as well.
Washing the rice several times until the water runs clear removes all of the starch and allows the rice to cook individually and not get sticky. I wash and I know plenty that don’t and I’d be willing to bet if you’ve eaten rice anywhere but Home you have eaten unwashed rice.
Posted on 4/15/18 at 8:47 am to lsuwontonwrap
quote:
You're on a Louisiana board, baw.
Don’t tell that to the Htown baws
Posted on 4/15/18 at 8:49 am to Dr RC
It's not inside the eggs! fricking cool them. Problem solved
Posted on 4/15/18 at 9:43 am to East Coast Band
Egg-zackly. I was egged on to write this by an egghead.... 
Posted on 4/15/18 at 9:51 am to Yewkindewit
Now u r just bEGGing for attention
Posted on 4/15/18 at 9:57 am to Dr RC
Lol, cook the eggs and wash your fricking hands. What a bunch of savages.
Posted on 4/15/18 at 10:58 am to dwr353
quote:
This is why you buy rice grown in the USA. Also why you do not eat Tilapia, sewerage pond fish from Asia, or farm shrimp from Asia.
My great grandfather co-founded Riceland in Stuttgart and I farm catfish so I support this message
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