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Started By
Message
What yall cookin for the game?
Posted on 9/18/26 at 9:59 pm
Posted on 9/18/26 at 9:59 pm
I’m doin some ribeyes, potatoes, beans. Woodford with big ice.
Some beers during the day. Maybe some chips, etc
Some beers during the day. Maybe some chips, etc
Posted on 9/18/26 at 10:00 pm to Folsomman
Burgers & Boudin.
Angels Envy Triple Oak
Angels Envy Triple Oak
This post was edited on 9/18/26 at 10:01 pm
Posted on 9/18/26 at 10:03 pm to Folsomman
Pork steak and turkey neck rice and gravy
Posted on 9/18/26 at 10:05 pm to Folsomman
Jambalaya
Muffulettas
Smoked red fish and salmon dip
Bourbon pecan bars
Muffulettas
Smoked red fish and salmon dip
Bourbon pecan bars
Posted on 9/18/26 at 10:07 pm to Folsomman
Hopefully fresh bwt tatas wrapped in bacon
Posted on 9/18/26 at 10:07 pm to Folsomman
Smoked wild turkey breast.
Posted on 9/18/26 at 10:07 pm to Trauma14
quote:
Bourbon pecan bars
What dis?
Posted on 9/18/26 at 10:10 pm to Folsomman
Whatever the bar I’m at in Grand Isle serves me as long as they keep the Maker’s flowing
Posted on 9/18/26 at 10:15 pm to Folsomman
BBQ sausage sliders and some queso
Posted on 9/18/26 at 10:17 pm to Bowlinm
Turkey is disgustingly bad, dry meat.
I’m cooking my famous thin hamburgers fried in duck fat.
I’m cooking my famous thin hamburgers fried in duck fat.
This post was edited on 9/18/26 at 10:18 pm
Posted on 9/18/26 at 10:22 pm to Schmelly
Italian sausage, boudin, burgers
Bbq land shark,
Bbq land shark,
Posted on 9/18/26 at 10:22 pm to Folsomman
Burning a rebel flag soon as I wake up
Posted on 9/18/26 at 10:24 pm to Folsomman
Party ribs and pork belly tacos
Posted on 9/18/26 at 10:25 pm to Folsomman
Just put a brisket on the smoker.
Posted on 9/18/26 at 10:27 pm to Folsomman
Brisket, smoked Mac and cheese, boudin and busch light.

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